Results 341 to 345 of about 395,439 (345)
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Canadian Journal of Plant Science, 1991
Harmil is a new soft white winter wheat (Triticum aestivum L.) cultivar well adapted to southwestern Ontario. It has high yield, medium height, strong straw, low grain and flour protein, and low 1000-grain weight. It is moderately susceptible to leaf and head diseases, but it is the only cultivar available for the area that is resistant to the two ...
D. R. Sampson +3 more
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Harmil is a new soft white winter wheat (Triticum aestivum L.) cultivar well adapted to southwestern Ontario. It has high yield, medium height, strong straw, low grain and flour protein, and low 1000-grain weight. It is moderately susceptible to leaf and head diseases, but it is the only cultivar available for the area that is resistant to the two ...
D. R. Sampson +3 more
openaire +1 more source
Canadian Journal of Plant Science, 1984
Borden is a utility grade, medium-hard, red winter wheat (Triticum aestivum L. em. Thell.) with good winterhardiness and high yield in the Atlantic Provinces of Canada. Breeder seed will be maintained by the Agriculture Canada Research Station in Charlottetown, Prince Edward Island.
H. G. NASS +4 more
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Borden is a utility grade, medium-hard, red winter wheat (Triticum aestivum L. em. Thell.) with good winterhardiness and high yield in the Atlantic Provinces of Canada. Breeder seed will be maintained by the Agriculture Canada Research Station in Charlottetown, Prince Edward Island.
H. G. NASS +4 more
openaire +1 more source
Canadian Journal of Plant Science, 1991
Karat is a winter wheat (Triticum aestivum L. em. Thell.) with bread making quality, high grain yield, and adequate straw strength. It is moderately susceptible to powdery mildew (caused by Erysiphe graminis D.C. ex. Merat f. sp. tritici Marchal) and septoria leaf and glume blotch (caused by Septoria nodorum Berk.) and is suited for production in ...
H. G. Nass +6 more
openaire +1 more source
Karat is a winter wheat (Triticum aestivum L. em. Thell.) with bread making quality, high grain yield, and adequate straw strength. It is moderately susceptible to powdery mildew (caused by Erysiphe graminis D.C. ex. Merat f. sp. tritici Marchal) and septoria leaf and glume blotch (caused by Septoria nodorum Berk.) and is suited for production in ...
H. G. Nass +6 more
openaire +1 more source
Winter Wheat Research in Türkiye
Wheat is a very important staple grain crop for its place in human nutrition in the world. Its cultivation area and production and, due to its share in human diet, it is more important in Türkiye than most other countries. Archaeological research tracing back to the Epipaleolithic period provides information on the history of human nutrition.Altay, Fahri +6 more
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