Electrical Capacitance Characteristics of Wood Chips at Low Frequency Ranges: A Cheap Tool for Quality Assessment [PDF]
Sensors, 2021 Moisture content is one of the most important parameters related to the quality of wood chips that affects both the calorific and economic value of fuel chips. For industrial applications, moisture content needs to be detected quickly.
Jakub Lev +2 more
exaly +4 more sources
Study on wood chips modification and its application in wood-cement composites
Case Studies in Construction Materials, 2022 Wood-cement composites have the advantages of high flexural strength, toughness, and impact resistance. However, the components such as hemicellulose and lignin in the wood chips can inhibit cement hydration, and thus the interface bonding between wood ...
Chunpeng Han
exaly +3 more sources
Emissions during grilling with wood pellets and chips [PDF]
Atmospheric Environment: X, 2021 The quality check of grilling wood pellets should be of a critical importance as smoke from their combustion has a direct contact with food, impacts human safety, and pollutes the atmosphere.
Zbigniew Jelonek +3 more
doaj +2 more sources
Use of Oak and Cherry Wood Chips during Alcoholic Fermentation and the Maturation Process of Rosé Wines: Impact on Phenolic Composition and Sensory Profile [PDF]
Molecules, 2020 There is a lack of knowledge about the use of different wood species on rosé wine production. Thus, this work focused on the impact of the addition of wood chips from oak and cherry trees during the alcoholic fermentation and maturation process on ...
Inês Nunes +3 more
doaj +2 more sources
Quality and Delivery Costs of Wood Chips by Railway vs. Road Transport
Energies, 2021 Forests are the main sources of wood chips delivered to the end customers by road or railway. This research analysed the impact of the quarter of the year: Q1 (January–March), Q2 (April–June), Q3 (July–September), Q4 (October–December) when wood chips ...
Michał Krzyżaniak +2 more
exaly +3 more sources
Evaluation of two harvesting systems for the supply of wood-chips in Norway spruce forests affected by bark beetles [PDF]
Croatian Journal of Forest Engineering, 2007 For sanitary reasons, spruce trees affected by bark beetles (Ips typographus L.) should be re¬moved out of the stand as soon as possible, to avoid the propagation of the beetles to healthy trees. One possibility, to utilize the accruing crown material in
Tobias Cremer, Borja Velazquez-Marti
doaj +1 more source
The Effect of Wood Chips with Various Degrees of Toasting on the Quality and Sensory Parameters of Fruit Distillates [PDF]
MoleculesThe quality of fruit distillates is primarily influenced by how they are aged in wood. Not only the species of wood used but also the degree of its toasting is significant.
Tomasz Tarko, Maryna Liubko
doaj +2 more sources
Effects of smoke flavoring using different wood chips and barbecuing on the formation of polycyclic aromatic hydrocarbons and heterocyclic aromatic amines in salmon fillets. [PDF]
PLoS ONE, 2020 Herein, the concentrations of food toxicants, polycyclic aromatic hydrocarbons (PAHs) and heterocyclic aromatic amines (HAAs), in salmon fillets smoke flavored with different smoking wood chips (oak, apple, bourbon soaked oak, cherry and hickory) and ...
Emel Oz
doaj +2 more sources
Energy Characteristics of Wood-Chips Produced from Salix Viminalis - Clone ULV [PDF]
Drvna Industrija, 2010 This article explores the energy characteristics of wood-chips produced from Salix viminalis - clone ULV, which was cultivated in an energy plantation.
Ladislav Dzurenda +2 more
doaj +3 more sources
Estimation of moisture in wood chips by near infrared spectroscopy [PDF]
Maderas: Ciencia y Tecnología, 2020 In order to assess the moisture content of wood chips on an industrial scale, readily applicable techniques are required. Thus, near infrared (NIR) spectroscopy was used to estimate moisture in wood chips by means of partial least squares regressions ...
Evelize A. Amaral +4 more
doaj +2 more sources