Recent Progress in Rice–Xanthomonas oryzae Interactions [PDF]
BiologyRice bacterial blight (BB) and bacterial leaf streak (BLS), caused by Xanthomonas oryzae pv. oryzae (Xoo) and Xanthomonas oryzae pv. oryzicola (Xoc), respectively, are among the most devastating bacterial diseases threatening global rice production.
Yuting Qi +4 more
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Comparative Genomic Analysis and Rapid Molecular Detection of Xanthomonas euvesicatoria Using Unique ATP-Dependent DNA Helicase recQ, hrpB1, and hrpB2 Genes Isolated from Physalis pubescens in China [PDF]
The Plant Pathology Journal, 2023 Ground cherry (Physalis pubescens) is the most prominent species in the Solanaceae family due to its nutritional content, and prospective health advantages. It is grown all over the world, but notably in northern China.
Faisal Siddique +6 more
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Genetic Diversity and Pathogenicity of Xanthomonas translucens Strains Causing Bacterial Leaf Streak on Wheat in Khorasan Provinces [PDF]
مجله بیوتکنولوژی کشاورزی, 2023 Objective Bacterial leaf streak (BLS) caused by of Xanthomonas translucens, is a serious bacterial seed-borne disease of wheat (Triticum aestivum L.) worldwide. This research was planned to study pathogenicity of the isolates obtained from bacterial leaf
Mojtaba Dehghan Niri +2 more
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Base Editors for Citrus Gene Editing
Frontiers in Genome Editing, 2022 Base editors, such as adenine base editors (ABE) and cytosine base editors (CBE), provide alternatives for precise genome editing without generating double-strand breaks (DSBs), thus avoiding the risk of genome instability and unpredictable outcomes ...
Xiaoen Huang, Yuanchun Wang, Nian Wang
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Integrated Management of Bacterial Spot on Tomato in Florida
EDIS, 2019 Bacterial spot is one of the most detrimental diseases of tomato and is especially severe in the southeast United States when weather conditions (high temperature, high humidity, and rain) become conducive for disease development.
Amanda Strayer-Scherer +7 more
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Fasulye Bakteriyel Adi Yanıklık Hastalığına Karşı Farklı Bakırlı Bileşiklerin Etkililiği
Turkish Journal of Agriculture: Food Science and Technology, 2021 Xanthomonas axonopodis pv. phaseoli'nin neden olduğu bakteriyel adi yanıklık (CBB), üretim alanlarında tüm fasulye çeşitlerini etkileyen en tahripkâr bakteriyel hastalıktır. Bu çalışmada, farklı iklim özelliklerine sahip Konya ve Afyonkarahisar illerinde
Metin Balçık +1 more
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Effect of different inoculum preparation conditions on the biomass growth and antimicrobial activity of Bacillus sp. [PDF]
Journal on Processing and Energy in Agriculture, 2019 Plant diseases caused by pathogenic bacteria and fungi can lead to reduced plant growth capacity and significant losses in food production. The use of biopesticides is strongly recommended over applying chemical compounds due to growing concerns about ...
Pajčin Ivana +6 more
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Molecules, 2021 A series of novel thiochromanone derivatives containing a sulfonyl hydrazone moiety were designed and synthesized. Their structures were determined by 1H-NMR, 13C-NMR, and HRMS.
Lu Yu +6 more
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Plant Protection Science, 2018 Putative strains belonging to Xanthomonas spp. causing leaf spot and blight diseases on geranium (Pelargonium peltatum and P. hortorum), begonia (Begonia × tuberhybrida), anthurium (Anthurium andraeanum), Chinese hibiscus (Hibiscus rosa-sinensis), and ...
Mustafa Mirik +2 more
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Bacterial Spot of Tomato and Pepper in Africa: Diversity, Emergence of T5 Race, and Management
Frontiers in Microbiology, 2022 Bacterial spot disease was first reported from South Africa by Ethel M. Doidge in 1920. In the ensuing century after the initial discovery, the pathogen has gained global attention in plant pathology research, providing insights into host–pathogen ...
Mustafa Ojonuba Jibrin +10 more
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