Results 131 to 140 of about 54,492 (284)

Compost Teas Reduce Verticillium dahliae Growth In Vitro via Direct and Volatile Effects

Journal of Sustainable Agriculture and Environment, Volume 4, Issue 2, June 2025.
Compost teas suppressed the growth of Verticillium dahliae, the organism that causes Verticillium wilt in potatoes when V. dahliae was cultured with growth media containing compost teas. V. dahliae was cultured both with and without direct contact to the compost tea, and both methods suppressed V. dahliae growth. Graphical Abstract created in Biorender
Hatem M. Younes, Summer R. A. Lockhart, Lynne Carpenter‐Boggs   +2 more
wiley   +1 more source

The structural diversity of xanthomonadin aryl polyenes and functional analysis of the genes required for their synthesis by Xanthomonas phytopathogens

Phytopathology Research
Xanthomonas is a genus of plant-associated Gram-negative bacteria which infect more than 400 plant species. A characteristic feature of Xanthomonas bacteria is the production of yellow membrane-bound pigments called xanthomonadins.
Wen-Da Hu, Bing Chen, Zhelin Zheng, Xueqiang Cao, Kai Song, Alan Robert Poplawsky, Ya-Wen He   +6 more
doaj   +1 more source

The Xanthomonas effector XopK harbours E3 ubiquitin-ligase activity that is required for virulence.

New Phytologist, 2018
Xanthomonas oryzae pv. oryzae is the causative agent of rice bacterial leaf blight. While the type III secretion system of X. oryzae pv. oryzae is essential for virulence, the biochemical activities and virulence mechanisms of non-transcription activator-
Jun Qin, Xiaogang Zhou, Lifan Sun, Kailun Wang, Fan Yang, Haicheng Liao, Wei Rong, J. Yin, Huamin Chen, Xuewei Chen, Jie Zhang   +10 more
semanticscholar   +1 more source

Xanthomonas rydalmerensis sp. nov., a non-pathogenic member of Group 1 Xanthomonas

International Journal of Systematic and Evolutionary Microbiology
Five bacterial isolates were isolated from Fragaria × ananassa in 1976 in Rydalmere, Australia, during routine biosecurity surveillance. Initially, the results of biochemical characterisation indicated that these isolates represented members of the genus Xanthomonas.
Daniel J. E. McKnight, Johanna Wong-Bajracharya, Efenaide B. Okoh, Fridtjof Snijders, Fiona Lidbetter, John Webster, Mathew Haughton, Aaron E. Darling, Steven P. Djordjevic, Daniel R. Bogema, Toni A. Chapman   +10 more
openaire   +3 more sources

Introgression of genes associated with yield enhancement and resistance against bacterial leaf blight and blast diseases into an elite rice variety, Jaya

The Plant Genome, Volume 18, Issue 2, June 2025.
Abstract Developing rice (Oryza sativa L.) cultivars with resistance to bacterial leaf blight (BLB) and blast is crucial for ensuring food security, as these diseases can cause significant yield losses. Additionally, enhancing yield potential in these resistant cultivars can maximize productivity and meet the growing demand for rice; therefore ...
G. D. Dileep Kumar, R. Abdul Fiyaz, Kasarla Chaithanya, Shivani Darmagaru, K. P. Viswanatha, Payal Patwari, Sathwik Bupalli, V. P. Chimote, K. S. Raghuwanshi, M. B. V. N. Kousik, V. S. Rapaka Percy, M. Bharath, G. S. Laha, J. Aravind Kumar, K. Basavaraj, L. V. Subba Rao, R. M. Sundaram   +16 more
wiley   +1 more source

Genome editing in maize and sorghum: A comprehensive review of CRISPR/Cas9 and emerging technologies

The Plant Genome, Volume 18, Issue 2, June 2025.
Abstract The increasing changes in the climate patterns across the globe have deeply affected food systems where unparalleled and unmatched challenges are created. This jeopardizes food security due to an ever‐increasing population. The extreme efficiency of C4 crops as compared to C3 crops makes them incredibly significant in securing food safety.
Mercy Jocyline Namata, Jingyi Xu, Ephrem Habyarimana, Sudhakar Reddy Palakolanu, Lihua Wang, Jieqin Li   +5 more
wiley   +1 more source

Influence of Produced Water and Light Irradiation on the Composition of Exopolysaccharide Produced by L. amnigena Evaluated by Raman Spectroscopy

Biopolymers, Volume 116, Issue 3, May 2025.
Changes in the composition of the EPS produced by L. amnigena in different culture media and irradiated by Laser or LED light sources and studied using Raman spectroscopy showed peaks of fucose, glucose, galactose, glucuronic acid and mannose. PCA showed the presence of acyl groups (mainly pyruvyl) depending on the production conditions and irradiation.
Anna Paula Lima Teixeira da Silva, Luiz Guilherme Pinheiro Soares, Lars Duarte Gulberg, Pedro Jorge Louro Crugeira, Paulo Fernando de Almeida, Adjaci Uchoa Fernandes, Landulfo Silveira Jr., Antonio Luiz Barbosa Pinheiro   +7 more
wiley   +1 more source

Cell Wall Lipopolysaccharides from Xanthomonas Species [PDF]

, 1966
Wesley A. Volk
openalex   +1 more source

Enhancing Crop Nutrition in Arid and Semiarid Regions of Africa Through Genome Editing Using CRISPR/Cas

Food and Energy Security, Volume 14, Issue 3, May/June 2025.
ABSTRACT Food insecurity is a pressing issue in Africa, aggravated by escalating drought, jeopardizing the region's ability to meet nutritional requirements for human health. In arid and semiarid regions, crop yield is severely affected by drought and salinity.
Erick Amombo, Rita H. Mumm, Abdelaziz Nilahyane, Abdelaziz Hirich, Mohamed Hijri, Valentine Otang Ntui   +5 more
wiley   +1 more source

TAXONOMIC ANALYSIS WITH THE ELECTRONIC COMPUTER OF SOME XANTHOMONAS AND PSEUDOMONAS SPECIES [PDF]

, 1961
Rita R. Colwell, J. Liston
openalex   +1 more source