Results 81 to 90 of about 1,496 (169)

Spatio-temporal distribution of the swordfish Xiphias gladius (Linnaeus, 1758) caught by the Brazilian longline fleet

open access: yesOcean and Coastal Research
Studies relating the populational structure of target species to operational and environmental variables contribute directly to the management of the fisheries in these resources. Therefore, this study aimed to provide data on fishing and ecology of the
Antônia Duciene Feitosa Lima   +3 more
doaj   +1 more source

The diet of swordfish (Xiphias gladius) in Azorean waters

open access: yes, 1995
ABSTRACT: A total of 132 stomachs were collected in 1992-93 from swordfish caught on drifting longlines near the Azores. Contents were sorted completely into components which comprised all stages of digested fish and cephalopods from complete fish to fragments of muscle, bones, otoliths and beaks of cephalopods.
Clarke, M. R.   +3 more
openaire   +1 more source

Xiphias gladius Linnaeus, 1758, spec. nov.

open access: yes
Xiphias gladius [spec. nov.] Xiphias. Art. gen. 30. syn. 47. @/D. 41. P. 17. V. 0. A. 15. C. - - Habitat in Oceano Europae. Schelhameri Anatome Xiphii piscis.
openaire   +2 more sources

Unusual Localization of Hysterothylacium incurvum in Xiphias gladius (Linnaeus 1758) Caught in the Atlantic Ocean. [PDF]

open access: yesPathogens, 2022
De Benedetto G   +5 more
europepmc   +1 more source

A Window of Vulnerability: Chronic Environmental Stress Does Not Impair Reproduction in the Swordfish Xiphias gladius. [PDF]

open access: yesAnimals (Basel), 2023
Gioacchini G   +5 more
europepmc   +1 more source

Bioaccumulation and Biomagnification of Mercury Along the Seafood Chain in Europe: A Systematic Review. [PDF]

open access: yesFoods
Fioravanti R   +9 more
europepmc   +1 more source

Bromelain-Assisted Hydrolysis of Swordfish (Xiphias Gladius) Skin: Process Optimization and Hydrolysate Characterization

open access: yesChemical Engineering Transactions
Substantial quantities of by-products are generated in the fish processing industry such as skin, bones, heads, and viscera, which are often underutilized and mainly destined for fishmeal or fertilizer production.
Angela Sorrentino   +3 more
doaj  

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