Results 81 to 90 of about 1,863 (218)

Probiotic administration of Litopenaeus vannamei: Is there any negative effect on the fatty acid profile of meat? [PDF]

open access: yes, 2014
It has been found that appropriate probiotic applications increased growth performance and disease resistance in shrimp. Bacillus subtilis has been suggested as a potent probiotic in improving growth performance and enhancing immune response in white ...
Ebrahimi, M.   +5 more
core  

Life history of prawns: a review of recent studies with special reference to Indian species [PDF]

open access: yes, 1965
The paper contains a brief review of the studies on the life histories of Indian species of prawns chiefly belonging to the family Penaeidae. References to similar work carried out outside India are furnished where significant variations have been ...
Krishna Menon, M.
core  

Global Impacts Report 2017 [PDF]

open access: yes, 2017
Our fifth Global Impacts Report reflects on the progress of the MSC over the past 20 years, examines the sustainability performance of certified fisheries around the world and highlights areas of future ...
Catherine Longo   +2 more
core  

Mollusk bycatch in trawl fisheries targeting the Atlantic seabob shrimp Xiphopenaeus kroyeri on the coast of Sergipe, northeastern Brazil [PDF]

open access: yes, 2019
The malacofauna bycatch of sea-bob shrimp Xiphopenaeus kroyeri (Heller, 1862) trawl fisheries on the coast of Sergipe was studied for 5 years. The malacofauna bycatch considered was obtained in nine oceanographic sampling campaigns carried out between ...
Guimarães, Carmen Regina Parisotto   +2 more
core   +3 more sources

COMPARAÇÃO DA DINÂMICA DE DESEMBARQUE DE FROTAS CAMAROEIRAS DO ESTADO DE SÃO PAULO, BRASIL

open access: yesBoletim do Instituto de Pesca, 2018
Comparou-se a diní­¢mica de desembarques das frotas dirigidas ao camarão-sete-barbas (Xiphopenaeus kroyeri) e ao camarão-rosa (Farfantepenaeus paulensis e F.
Roberto GRAÇA-LOPES   +4 more
doaj  

Potensi Pemberian Cod Liver Oil (CLO) Pada Pakan Komersial Terhadap Jumlah Total Asam Lemak Omega 3 Dan Omega 6 Di Daging Udang Galah (Macrobrachium Rosenbergii) [Potential of Giving Cod Liver Oil (CLO) Commercial Feed on to the Total Amount of Omega 3 and Omega 6 Fatty Acid in Meat Giant Freshwater Prawn (Macrobrachium Rosenbergii)] [PDF]

open access: yes, 2017
Asam lemak omega 3 dan omega 6 adalah asam lemak tak jenuh yang termasuk kedalam golongan Poly Unsaturated Fatty Acid (PUFA) dan juga termasuk dalam kelompok asam lemak esensial.
Agustono, A. (Agustono)   +2 more
core  

COMPARAÇÃO ENTRE A PRODUÇÃO DE CAMARÃO-SETE-BARBAS E DE FAUNA ACOMPANHANTE PELA FROTA-DE-PEQUENO-PORTE SEDIADO NA PARIA DE PEREQUí­Å , ESTADO DE SÃO PAULO, BRASIL

open access: yesBoletim do Instituto de Pesca, 2018
Analisaram-se 44 amostras de fauna acompanhante obtidas em 1987 e 1988 junto í­Â  frota artesanal dirigida ao camarão-sete-barbas (Xiphopenaeus kroyeri Heller, 1862) sediada na praia do Perequê, Guarujá, Estado de São Paulo, Brasil.
Roberto GRAÇA LOPES   +5 more
doaj  

Caracterização socioeconômica da pesca artesanal do camarão sete-barbas em Porto Belo, SC

open access: yesBoletim do Instituto de Pesca, 2018
A pesca de arrasto artesanal motorizada, com portas, dirigida ao camarão-sete-barbas (Xiphopenaeus kroyeri) é realizada no litoral catarinense desde 1960, gerando emprego e renda e mantendo viva a tradição cultural açoriana.
Mário Cesar SEDREZ   +5 more
doaj  

Explotación de la pesquería de arrastre de camarón durante el período 1991-1999 en el Golfo de Nicoya, Costa Rica

open access: yesRevista de Biología Tropical, 2007
En Costa Rica, la pesquería del camarón que se lleva a cabo en el Golfo de Nicoya desde 1952 representó una de las más importantes actividades económicas de la región.
Farid A Tabash Blanco
doaj  

Population parameters of the shrimp Xiphopenaeus kroyeri (Heller, 1862) (Crustacea, Penaeidae), caught by artisanal fisheries in Anchieta, Espírito Santo State - doi: 10.4025/actascibiolsci.v35i2.13408

open access: yesActa Scientiarum: Biological Sciences, 2012
The fishery on Penaeidae shrimp is done all over the Brazilian coast, especially the seabob shrimp (Xiphopenaeus kroyeri). It is captured in large quantities in the Southeast and Southern Brazil. In order to study the population structure of X.
Frederico Jacob Eutrópio   +3 more
doaj   +1 more source

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