Mollusk bycatch in trawl fisheries targeting the Atlantic seabob shrimp Xiphopenaeus kroyeri on the coast of Sergipe, northeastern Brazil [PDF]
, 2019 The malacofauna bycatch of sea-bob shrimp Xiphopenaeus kroyeri (Heller, 1862) trawl fisheries on the coast of Sergipe was studied for 5 years. The malacofauna bycatch considered was obtained in nine oceanographic sampling campaigns carried out between ...
Guimarães, Carmen Regina Parisotto +2 more
core +3 more sources
Le recrutement des postlarves de Penaeus subtilis et Xiphopenaeus kroyeri dans l'estuaire du Sinnamary (Guyane française) [PDF]
, 1994 Dans le but de disposer d'éléments permettant une meilleure gestion de la pêcherie industrielle de crevettes pénéides en Guyane française, des recherches ont été menées sur les stades jeunes du cycle vital : postlarves et juvéniles.
Lhomme, Frank
core
Artisanal fishing characterization and spatio-temporal occurrence of marine shrimp (Crustacea, Decapoda, Penaeidae) in the littoral of Lucena, Paraíba, Brazil [PDF]
, 2018 The present study distinguishes types of fishing activities. It records the most economically exploited shrimps in the municipality of Lucena, Paraíba, Xiphopenaeus kroyeri (“espigudo”), and Penaeus schmitti (white shrimp).
Christoffersen, Martin Lindsey +4 more
core +1 more source
Illustrated key to Penaeoid shrimps of commerce in the Americas [PDF]
, 1988 The commercially important species of penaeoid shrimps comprise 4 families, 12 genera, and 37 species in the Americas, This key is supported by 49 figures including lateral views of whole shrimps in 10 of the 12 genera and detailed figures of male ...
Farfante, Isabel Perez
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LWT - Food Science and Technology, 2014 Abstract The impact of smoking on the lipid fraction of seabob shrimp ( Xiphopenaeus kroyeri, Heller, 1862) was evaluated by the formation of cholesterol oxides and changes in fatty acid composition and in nutritional quality. In addition, cholesterol and chloride contents, pH, and proximate composition were determined.
G.M. Lira +3 more
openaire +1 more source
Escherichia coli isolated from seafood: toxicity and plasmid profiles [PDF]
, 2010 Thirty-two Escherichia coli strains were isolated from red snapper (Lutjanus purpureus) and from seabob shrimp (Xiphopenaeus kroyeri). The strains were numbered S1–S16, and F1–F16, which corresponds to the isolation origin from shrimp (S) and fish (F ...
Dália dos Prazeres Rodrigues +3 more
core +2 more sources
Abundance and Ecological Distribution of the Sete-Barbas Shrimp Xiphopenaeus kroyeri (Heller, 1862) (Decapoda: Penaeoidea) in Three Bays of the Ubatuba Region, Southeastern Brazil [PDF]
, 2007 The influence of environmental factors on the abundance and spatial-temporal distribution of the shrimp Xiphopenaeus kroyeri was investigated in southeastern Brazil over 2 years.
Castilho, Antonio L. +3 more
core +2 more sources
Anais da Academia Brasileira de Ciências, 2016 The trophic transfer of total mercury (THg) and its bioaccumulation from prey species to the predator fish Trichiurus lepturus was analysed in coastal waters of southeastern Brazil to evaluate the trace element dynamic in this predator-prey system.
VANESSA T. BITTAR +3 more
doaj +1 more source
Marine and Fishery Sciences, 2022 In Brazil, most national marine production is captured by artisanal fisheries. The present study was conducted in a traditional trawl fishing area for the capture of the Atlantic seabob shrimp Xiphopenaeus kroyeri in southern Brazil between 1996 and ...
Dagoberto Port +3 more
doaj +1 more source
Productivity indicators applied to seabob shrimp fishing, Penha SC, Brazil
Revista Ambiente & Água, 2016 This study used environmental accounting tools to collect and organize information related to the market and work organization of the artisan fishing community of Penha, SC.
Vicente Francisco Coelho +2 more
doaj +1 more source