Results 1 to 10 of about 14,538 (229)

Ethnobotanical study on edible flowers in Xishuangbanna, China

Journal of Ethnobiology and Ethnomedicine, 2023
Background Edible flowers (EFs) represent valuable sources of both food and medicinal resources, holding the promise to enhance human well-being. Unfortunately, their significance is often overlooked.
Qing Zhang, Zhuo Cheng, Yanxiao Fan, Dezheng Zhang, Miaomiao Wang, Jihai Zhang, Sarana Sommano, Xianjin Wu, Chunlin Long   +8 more
doaj   +4 more sources

Spatiotemporal patterns and prediction of landscape ecological security in Xishuangbanna from 1996-2030.

PLoS ONE, 2023
In recent years, the landscape ecological security of Xishuangbanna in southwest China has become an essential factor affecting the cross-border ecological security in South Asia and Southeast Asia.
Zhuoya Zhang, Hailong Ge, Xiaona Li, Xiaoyuan Huang, Siling Ma, Qinfei Bai   +5 more
doaj   +2 more sources

Impact of Climate Change and Rubber (Hevea brasiliensis) Plantation Expansion on Reference Evapotranspiration in Xishuangbanna, Southwest China

Frontiers in Plant Science, 2022
The expansion of rubber (Hevea brasiliensis) cultivation plantation over the past few decades has been significantly explosive in Xishuangbanna, southwest China.
Zhen Ling, Zhengtao Shi, Shixiang Gu, Shixiang Gu, Tao Wang, Weiwei Zhu, Guojian Feng   +6 more
doaj   +2 more sources

Two new oonopid spiders (Arachnida, Araneae) from Xishuangbanna tropical rainforest, Yunnan, China [PDF]

ZooKeys
A new species of the genus Bannana Tong & Li, 2015 and a new species of the genus Trilacuna Tong & Li, 2007 are recorded from Xishuangbanna, Yunnan Province: Bannana zhengguoi Tong & Li, sp. nov.
Yanfeng Tong, Yongbo Shao, Dongju Bian, Shuqiang Li   +3 more
doaj   +4 more sources

Biodiversity Conservation in Xishuangbanna, China: Diversity Analysis of Traditional Knowledge Related to Biodiversity and Conservation Progress and Achievement Evaluation

Diversity
Biodiversity plays an important role in maintaining the ecological balance of the earth. The study of traditional knowledge related to biological resources is a hot issue in the field of international biodiversity conservation.
Qing Huang, Yinzhi Kuang, Hao Zhou, Xunqi Li, Lun Yin   +4 more
doaj   +2 more sources

Prediction of Vigor of Naturally Aged Seeds from Xishuangbanna Cucumber (Cucumis sativus L. var. xishuangbannanesis) Using Hyperspectral Imaging

Agriculture
Xishuangbanna cucumber (Cucumis sativus L. var. xishuangbannanesis), as a rare and endangered cucumber germplasm resource, possesses certain irreplaceable characteristics that make it difficult to reacquire once lost.
Meng Zhang, Jiangping Song, Huixia Jia, Xiaohui Zhang, Wenlong Yang, Yang Wang, Haiping Wang   +6 more
doaj   +2 more sources

Chemical Composition and the Cytotoxic, Antimicrobial, and Anti-Inflammatory Activities of the Fruit Peel Essential Oil from Spondias pinnata (Anacardiaceae) in Xishuangbanna, Southwest China

Molecules, 2020
Spondias pinnata (Linn. f.) Kurz (Anacardiaceae) is widely distributed in tropical Asia, where it is commonly used as a vegetable and fruit, and is attracting increasing research attention.
Ren Li, Jing-Jing Yang, Xing-Zhen Song, Yuan-Fei Wang, Richard T. Corlett, You-Kai Xu, Hua-Bin Hu   +6 more
doaj   +2 more sources

Assessment of Changes in the Composition and Distribution of Large and Medium-Sized Mammals in Xishuangbanna, Southwest China. [PDF]

Ecol Evol
Given the vulnerability of large and medium‐sized mammal communities to climate change and human disturbances, understanding the spatial–temporal dynamics of these communities is essential for effective conservation planning.
Cao H, Quan RC, Bai Y, He R, Geng Y, Liu Y, Li J, Wang L.   +7 more
europepmc   +2 more sources

The mossflora of Xishuangbanna, Southern Yunnan, China [PDF]

, 2013
This is the first contribution on the moss flora of Xishuangbanna, southern Yunnan Province, one of the main tropical areas in China.
Wu, Pan-cheng
core   +2 more sources

Geographic variation in fungal diversity associated with leaf spot symptoms of Coffea arabica in Yunnan, China [PDF]

Frontiers in Microbiology
In China, the small grain coffee plants (Coffea arabica) are mainly cultivated in Yunnan province, yet the diversity of associated fungi remains poorly characterized.
Xingfei Fu, Haohao Yu, Yaqi Li, Guiping Li, Xiaofei Bi, Yanan Li, Faguang Hu, Wenjiang Dong, Wenjiang Dong   +8 more
doaj   +2 more sources