Results 11 to 20 of about 908 (87)

Raw citrus by‐product valorization: unlocking the potential of biotransformation by Talaromyces amestolkiae to obtain cellulolytic enzymes and natural colorants

open access: yesBiofuels, Bioproducts and Biorefining, Volume 20, Issue 2, Page 806-816, March/April 2026.
Abstract Agro‐industrial by‐products can be used as valuable nutrient sources for the sustainable production of high‐value‐added compounds. The goal of this study was utilize raw citrus industrial by‐product (RCB) as a carbon source for the simultaneous production of red colorants and enzymes by the filamentous fungus Talaromyces amestolkiae under lab ...
Caio de Azevedo Lima   +8 more
wiley   +1 more source

Cereal Arabinoxylans—Their Enzymatic Degradation and Relevance for Breadmaking and Human Health

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 1, January 2026.
ABSTRACT As the most abundant nonstarch polysaccharides in cereals, arabinoxylans (AXs) contribute significantly to the global intake of dietary fiber. They play a crucial role in the breadmaking process with respect to dough rheology and texture, bread volume, and nutritional quality, especially when starting from wheat or rye flour.
Víctor González‐Alonso   +3 more
wiley   +1 more source

Enhancing Biodiversity‐Function Relationships in Field Retting: Towards Key Microbial Indicators for Retting Control

open access: yesEnvironmental Microbiology Reports, Volume 17, Issue 3, June 2025.
This study investigates the temporal dynamics of bacterial and fungal communities involved in hemp field retting. Using high‐throughput sequencing, this study identified key bacterial and fungal phyla in hemp stems and soil samples, including Proteobacteria, Ascomycota, and newly discovered phyla.
Eliane Bou Orm   +8 more
wiley   +1 more source

PtrVINV2 is dispensable for cellulose synthesis but essential for salt tolerance in Populus trichocarpa Torr. and Gray

open access: yesPlant Biotechnology Journal, Volume 23, Issue 6, Page 1892-1908, June 2025.
Summary Invertase (EC.3.2.1.26), a key enzyme in sucrose breakdown, is crucial for cellulose synthesis. However, the function of the vacuolar invertase (VINV) in woody plants remains unclear. In this study, transgenic lines of Populus trichocarpa Torr. and Gray were generated to investigate the role of PtrVINV2 in wood formation and under high salinity
Shuang Zhang   +8 more
wiley   +1 more source

Analysis of carbohydrates and glycoconjugates by matrix‐assisted laser desorption/ionization mass spectrometry: An update for 2021–2022

open access: yesMass Spectrometry Reviews, Volume 44, Issue 3, Page 213-453, May/June 2025.
Abstract The use of matrix‐assisted laser desorption/ionization (MALDI) mass spectrometry for the analysis of carbohydrates and glycoconjugates is a well‐established technique and this review is the 12th update of the original article published in 1999 and brings coverage of the literature to the end of 2022.
David J. Harvey
wiley   +1 more source

Fungal systems for lignocellulose deconstruction: From enzymatic mechanisms to hydrolysis optimization

open access: yesGCB Bioenergy, Volume 16, Issue 5, May 2024.
Biomass contains complex sugars and aromatic polymers that have the potential to serve as sustainable alternatives to fossil fuels and chemicals. Fungi possess specialized enzyme systems capable of breaking down lignocellulose into fermentable building blocks. This review analyses recent advancements in intricate fungal decomposition toolkits, shedding
Fengyun Ren   +5 more
wiley   +1 more source

Altering the substitution and cross‐linking of glucuronoarabinoxylans affects cell wall architecture in Brachypodium distachyon

open access: yesNew Phytologist, Volume 242, Issue 2, Page 524-543, April 2024.
Summary The Poaceae family of plants provides cereal crops that are critical for human and animal nutrition, and also, they are an important source of biomass. Interacting plant cell wall components give rise to recalcitrance to digestion; thus, understanding the wall molecular architecture is important to improve biomass properties.
Theodora Tryfona   +11 more
wiley   +1 more source

Nitric oxide delays the postharvest nutritional quality decline of “Golden Hook” beans

open access: yesFood Frontiers, Volume 5, Issue 2, Page 636-655, March 2024.
NO treatment can enhance the defense ability of “Golden Hook” beans by enhancing the expression of resistance gene and promoting the expression of jasmonic acid defense pathway. NO also induced the biosynthesis of flavonoids and the accumulation of related metabolites by regulating the expression of antioxidant enzyme genes, thus enhancing its ...
Xuelian He   +10 more
wiley   +1 more source

Chara — a living sister to the land plants with pivotal enzymic toolkit for mannan and xylan remodelling

open access: yesPhysiologia Plantarum, Volume 176, Issue 1, January/February 2024.
Abstract Land‐plant transglycosylases ‘cut‐and‐paste’ cell‐wall polysaccharides by endo‐transglycosylation (transglycanases) and exo‐transglycosylation (transglycosidases). Such enzymes may remodel the wall, adjusting extensibility and adhesion. Charophytes have cell‐wall polysaccharides that broadly resemble, but appreciably differ from land‐plants ...
Lenka Franková, Stephen C. Fry
wiley   +1 more source

Home - About - Disclaimer - Privacy