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Harnessing High Yield Potential in Wheat (Triticum aestivum L.) under Climate Change Scenario [PDF]
Plants, 2023 Wheat is a major staple food crop for food security in India and South Asia. The current rate (0.8–1.2%) of genetic gain in wheat is significantly shorter than the 2.4% needed to meet future demand.
Hanif Khan +10 more
doaj +2 more sources
Combining yield potential and drought resilience in a spring wheat diversity panel [PDF]
Food and Energy Security, 2020 Pressures of population growth and climate change require the development of resilient higher yielding crops, particularly to drought. A spring wheat diversity panel was developed to combine high‐yield potential with resilience.
Cara A. Griffiths +2 more
doaj +2 more sources
Wheat yield potential in controlled-environment vertical farms. [PDF]
Proc Natl Acad Sci U S A, 2020 Significance Wheat is the most important food crop worldwide, grown across millions of hectares. Wheat yields in the field are usually low and vary with weather, soil, and crop management practices. We show that yields for wheat grown in indoor vertical farms under optimized growing conditions would be several hundred times higher than yields
Asseng S +7 more
europepmc +4 more sources
Options for evaluating the yield response of malting barley varieties to environmental conditions in the Slovak Republic [PDF]
Journal of Central European Agriculture, 2023 Barley (Hordeum vulgare L.) is the third most important grain crop after wheat and maize in Europe, but the average annual increase in barley yield was 37 kg/ha during period of 1970-2020.
Milan Macák +3 more
doaj +1 more source
Investigation of the Limiting Factors of Wheat Seed Yield in the Eastern Region of Kerman [PDF]
Ikufīziyuluzhī-i Giyāhān-i Zirā̒ī, 2021 To investigate and determine the limiting factors of wheat grain yield and the contribution of each of these factors in creating wheat grain yield gap, this study was conducted based on the CPA method (comparison performance analysis) in the eastern part
Mohammad Ali Bagheripour +3 more
doaj +1 more source
Agriculture, 2021 Sugarcane breeding programs require 15 years of experimentation to create more productive cultivars, and estimates of genetic progress can indicate the efficiency of breeding programs.
Fernanda Zatti Barreto +7 more
doaj +1 more source
Agronomic optimal plant density for corn in subtropical environments
Pesquisa Agropecuária Brasileira, 2022 The objective of this work was to determine the agronomic optimal plant density (AOPD) for corn (Zea mays) in environments with a high, medium, and low grain yield, as well as to define which yield component is the most sensitive to variations in plant ...
Eduardo Daniel Friedrich +7 more
doaj +1 more source
Simulating Spring Barley Yield under Moderate Input Management System in Poland
Agriculture, 2022 In recent years, forecasting has become particularly important as all areas of economic life are subject to very dynamic changes. In the case of agriculture, forecasting is an essential element of effective and efficient farm management.
Elzbieta Czembor +4 more
doaj +1 more source
Raising yield potential in wheat [PDF]
Journal of Experimental Botany, 2009 Recent advances in crop research have the potential to accelerate genetic gains in wheat, especially if co-ordinated with a breeding perspective. For example, improving photosynthesis by exploiting natural variation in Rubisco's catalytic rate or adopting C(4) metabolism could raise the baseline for yield potential by 50% or more.
Reynolds, Matthew +6 more
openaire +2 more sources
Historical Trends in Sweet Corn Plant Density Tolerance Using Era Hybrids (1930–2010s)
Frontiers in Plant Science, 2021 Over the last six decades, steady improvement in plant density tolerance (PDT) has been one of the largest contributors to genetic yield gain in field corn.
Daljeet S. Dhaliwal +2 more
doaj +1 more source