[Socioeconomic pattern in unhealthy diet in children and adolescents in Spain]. [PDF]
Aten Primaria, 2014 Miqueleiz E +5 more
europepmc +1 more source
The "Small World of Words" free association norms for Rioplatense Spanish. [PDF]
Behav Res MethodsCabana Á +3 more
europepmc +1 more source
Papel del yogur en el desayuno de los niños
, 2019 Ana M. López‐Sobaler +5 more
openalex +1 more source
[Aquagenic pruritus due to use of bupropion]. [PDF]
Aten Primaria, 2002 Moreno Caballero B +2 more
europepmc +1 more source
[Prediction of the total calcium intake from consumption of milk products in Spain adult population. INDICAD Study 2001]. [PDF]
Aten Primaria, 2004 Orozco López P +4 more
europepmc +1 more source
Importancia terapéutica y estabilizantes-edulcorantes en la tecnología del yogur.
, 2012 El yogur ha sido definido como una leche coagulada resultante de la fermentación ácido-láctica de leche entera o descremada; tiene apariencia viscosa, textura suave y un sabor ligeramente ácido. Este producto, aparte de tener características sensoriales favorables, tiene efectos terapéuticos en la salud humana, tales como: disminución del colesterol ...
openaire +1 more source
Development of the Spanish Healthy Food Reference Budget for an adequate social participation at the minimum. [PDF]
Public Health Nutr, 2016 Carrillo Álvarez E +2 more
europepmc +1 more source
Acidez titulable en yogur casero y comerciales
Vega Chinchay Eder Manuel +2 more
openaire +1 more source
Using direct observations on multiple occasions to measure household food availability among low-income Mexicano residents in Texas colonias. [PDF]
BMC Public Health, 2010 Sharkey JR +3 more
europepmc +1 more source