Results 121 to 130 of about 19,159 (221)

Issue Information

AgriFood: Journal of Agricultural Products for Food, Volume 2, Issue 1, Page 1-3, March 2026.
No abstract is available for this article.
wiley   +1 more source

Examining the Effects of Different Policy Approaches to Rural Depopulation Across Spanish Territories: Evidence From a Multi‐Scenario Simulation Study

Population, Space and Place, Volume 32, Issue 2, March 2026.
ABSTRACT Rural depopulation linked to aging populations, economic decline, and reduced public services has accelerated migration to urban centres in various parts of the European Union and increasingly attracts the attention of policymakers. This study employs the SPANDAM system dynamics model to evaluate the effectiveness of different policy ...
Luis Llases, Juanjo Mediavilla, Arthur Lauer, Raquel Gallego‐Medina   +3 more
wiley   +1 more source

Maternal Programming with a Cafeteria Diet Leads to Glucose Intolerance, Increased Insulinemia, Inflammation, and Intestinal Dysbiosis in Rat Offspring. [PDF]

Prev Nutr Food Sci
Correia Gomes D, Zamora-Briseño JA, Camacho Morales A, Cárdenas Tueme M, Sarmiento CC, Zepeda RC, Viveros Contreras R.   +6 more
europepmc   +1 more source

Ezequiel Zamora: Vida del valiente ciudadano General Ezequiel Zamora [PDF]

Hispanic American Historical Review, 1956
openaire   +1 more source

Estimating saturated hydraulic conductivity of soil samples from Kansas mesonet database

Soil Science Society of America Journal, Volume 90, Issue 2, March/April 2026.
Abstract In soil physics, saturated hydraulic conductivity, Ksat${{K}_{{\mathrm{sat}}}}$, is a key soil hydraulic parameter governing the movement of water and solutes, with broad implications for transport processes under variably saturated conditions. Its accurate estimation, however, is challenging and requires precise characterization of pore space.
Behzad Ghanbarian, Andres Patrignani
wiley   +1 more source

Understanding the potential uses of soil moisture information in the United States

Vadose Zone Journal, Volume 25, Issue 2, March/April 2026.
Abstract Soil moisture (SM) is an important component of the hydrological cycle that can impact runoff generation, evapotranspiration, crop growth, and wildfire behavior. Most studies, however, focus on technical aspects in a single sector, which makes it difficult to understand all of the current and potential benefits of SM information.
Riza Radmehr, B. Wade Brorsen, Erik S. Krueger, Tyson E. Ochsner   +3 more
wiley   +1 more source

Corrigendum. [PDF]

Bone Jt Open
Khan Z, Khan ZA, Zamora T, Gulia A, Lozano-Calderon SA, Kurisunkal VJ, Jeys LM, BOOM Consensus Meeting participants, Laitinen MK.   +8 more
europepmc   +1 more source

Satellite Solutions: Facing Chlorophyll‐a Retrieval in Small Mountain Lakes in the Sierra Nevada, Spain

Water Resources Research, Volume 62, Issue 3, March 2026.
Abstract National and international regulations enforce monitoring programmes of water quality to guide management actions of inland water ecosystems. Our study evaluates the effect of spectral and spatial resolutions on the estimation of chlorophyll‐a concentrations in mountain lakes, and derives implications for addressing the adjacency effect, which
J. Llodrà‐Llabrés, J. C. Pérez‐Girón, T. Postma, C. Pérez‐Martínez, D. Alcaraz‐Segura, J. Martínez‐López   +5 more
wiley   +1 more source

Erratum to “MEntA Program Based on Motivational Interview to Improve Adherence to Treatment of Obstructive Sleep Apnea With Continuous Positive Airway Pressure (CPAP): A Randomized Controlled Trial” [Open Respiratory Archives. 2021;3(2):100088]. [PDF]

Open Respir Arch
Rudilla D, Landete P, Zamora E, Román A, Vergara I, Ancochea J.   +5 more
europepmc   +1 more source

Reduced Nitrates/Nitrites and Natural Additives in Organic Fermented Dry‐Cured Sausages: Effects on Microbiological Safety, Quality, and Consumer Acceptance

Journal of Food Science, Volume 91, Issue 3, March 2026.
ABSTRACT This study examines hydroxytyrosol (HXT), a natural antioxidant, as a partial substitute for curing agents in fermented dry‐cured organic sausages. Increasing health concerns regarding nitrates/nitrites, along with EU efforts to reduce their use, highlight the need for alternatives.
Immaculada Argemí‐Armengol, Guillermo Ripoll, Daniel Villalba, Javier Álvarez‐Rodriguez   +3 more
wiley   +1 more source