Results 221 to 230 of about 590,992 (382)

Simultaneous Presence of Mycotoxins in Feed Intended for Food-Producing Animals. [PDF]

Foods
Annunziata L, Campana G, De Massis MR, Scortichini G, Visciano P.   +4 more
europepmc   +1 more source

OrchidMD: An Integrated and User‐Interactive Orchid Multi‐Omics Database for Mining Genes and Biological Research

Plant Biotechnology Journal, EarlyView.
ABSTRACT The Orchidaceae family, with its unparalleled species diversity among angiosperms, is integral to ornamental, medicinal, cultural, and ecological value. Multi‐omics techniques have proven invaluable for the identification of candidate genes and the advancement of functional genomics research. Nevertheless, the application of these technologies
Yonglu Wei, Zengyu Lin, Qi Xie, Jie Gao, Jianpeng Jin, Jie Li, Chuqiao Lu, Guangying Ye, Wenkang Li, Chuanfeng Huang, Dengqi Yang, Qi Liu, Genfa Zhu, Fengxi Yang   +13 more
wiley   +1 more source

Impaired phloem loading in zmsweet13a,b,c sucrose transporter triple knock-out mutants in Zea mays

, 2018
Bezrutczyk, M., Char, S., Frommer, W., Hartwig, T., Horschman, M., Sosso, D., Yang, B., Yang, J.   +7 more
core   +1 more source

Zea mays L. ICTA 3809

, 2022
GLIS of the ITPGRFA
openalex   +1 more source

Mapping light-harvesting and photoprotection responses in the Photosystem II antenna system of higher plants. [PDF]

Plant Physiol
Guardini Z, Dall'Osto L, Gomez RL, Caferri R, Joliot P, Bassi R.   +5 more
europepmc   +1 more source

Selenium Biofortification in Maize Kernels by Knockout of a Nuclear Localised Serine Hydroxymethyltransferase

Plant Biotechnology Journal, EarlyView.
Jie Chen, Tian‐Yu Yang, Fang‐Jie Zhao, Xin‐Yuan Huang   +3 more
wiley   +1 more source

Genetic Determinants and Breeding Strategies for Rice Cooking and Eating Quality: A Comprehensive Review

Plant Biotechnology Journal, EarlyView.
ABSTRACT Rice cooking and eating quality (CEQ), a core agronomic trait tied to consumer preference and market value, is regulated by endosperm starch, protein, and lipid metabolism; this review synthesizes advances in its molecular mechanisms, focusing on genetic determinants and regulatory networks of storage substances.
Guangming Lou, Pei Fu, Haozhou Gao, Minqi Li, Huan Shi, Rongjia Liu, Yanhua Li, Hao Zhou, Duo Xia, Yuexing Wang, Guanjun Gao, Yuqing He   +11 more
wiley   +1 more source

Soil nutrient balance under influence of differential placement of fertilizer doses and potassium splitting in maize (Zea mays L.) [PDF]

, 2019
Deepak Pandey, Amit Bhatnagar, Subhash Chandra, S. N. Tewari   +3 more
openalex  

Development of PCR Methods for Detecting Wheat and Maize Allergens in Food. [PDF]

BioTech (Basel)
Ninidze T, Koberidze T, Bitskinashvili K, Kutateladze T, Vishnepolsky B, Datukishvili N.   +5 more
europepmc   +1 more source

Heat Shock Transcription Factor OsHsfc1a Enhances Rice Seedling Thermotolerance by Regulating OsMFT1 and Preserving Chloroplast Structure Under Heat Stress

Plant Biotechnology Journal, EarlyView.
ABSTRACT High‐temperature stress severely threatens rice (Oryza sativa L.) growth and productivity, particularly during the seedling stage, making heat tolerance an essential breeding target. In this study, we identified the heat shock transcription factor OsHsfc1a as a positive regulator of thermotolerance in rice seedlings.
Jingqin Lu, Junyu Chen, Hong Chen, Ziqiang Fan, Lin Lin, Chuanhe Liu, Xiaoxian Wu, Jilei Huang, Zhenlan Liu, Jing Li, Chuxiong Zhuang, Shaoyan Zheng   +11 more
wiley   +1 more source