Results 61 to 70 of about 185 (120)

Comparative Assessment of Wood Vinegar Types and NaCl-Induced Salinity Stress on Germination and Early Growth Performance in Popcorn (Zea mays var. everta)

open access: yesBlack Sea Journal of Agriculture
Salinity is a major abiotic stress that limits crop productivity worldwide, particularly during germination and early seedling stages when plants are most vulnerable to osmotic and ionic imbalances. Popcorn (Zea mays var. everta), a high-value maize type with growing global demand, is especially sensitive to saline conditions that reduce stand ...
Güleda Öktem, Sıtkı Ermiş
openaire   +1 more source

Combined effect of cover crops and bio-fertilizer on sustainable popcorn maize production. [PDF]

open access: yesFront Plant Sci, 2023
Dragičević V   +6 more
europepmc   +1 more source

Acrylamide in Corn-Based Thermally Processed Foods: A Review. [PDF]

open access: yesJ Agric Food Chem, 2022
Žilić S   +7 more
europepmc   +1 more source

Genome-wide analyses reveal footprints of divergent selection and popping-related traits in CIMMYT's maize inbred lines. [PDF]

open access: yesJ Exp Bot, 2021
Li J   +11 more
europepmc   +1 more source

Germination, root elongation, and photosynthetic performance of plants exposed to sodium lauryl ether sulfate (SLES): an emerging contaminant. [PDF]

open access: yesEnviron Sci Pollut Res Int, 2021
Salvatori E   +6 more
europepmc   +1 more source

Recurrent Interpopulation Selection in Popcorn: From Heterosis to Genetic Gains. [PDF]

open access: yesPlants (Basel), 2023
Santos Junior DRD   +11 more
europepmc   +1 more source

The Reactive Extrusion Cationization of Starches as a Novel Physicochemical Surface Modification Method. [PDF]

open access: yesBiopolymers
Posada-Vélez MC   +4 more
europepmc   +1 more source

Human Health Risk Associated with the Consumption of Aflatoxins in Popcorn. [PDF]

open access: yesRisk Manag Healthc Policy, 2020
Morales-Moo T   +5 more
europepmc   +1 more source

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