Results 31 to 40 of about 2,677 (220)

The role of mycotoxins in the human exposome: Application of mycotoxin biomarkers in exposome-health studies [PDF]

open access: yes, 2018
Mycotoxins are secondary metabolites produced by fungi that may contaminate different foods intended for human consumption, resulting in a widespread exposure worldwide. The novel exposome paradigm has the ambition to decipher the different environmental
Cano Sancho, German   +3 more
core   +4 more sources

In vitro rumen simulations show a reduced disappearance of deoxynivalenol, nivalenol and enniatin B at conditions of rumen acidosis and lower microbial activity [PDF]

open access: yes, 2020
Ruminants are generally considered to be less susceptible to the effects of mycotoxins than monogastric animals as the rumen microbiota are capable of detoxifying some of these toxins.
Cools, An   +6 more
core   +2 more sources

Physiologically-based toxicokinetic modeling of zearalenone and its metabolites: application to the Jersey girl study. [PDF]

open access: yesPLoS ONE, 2014
Zearalenone (ZEA), a fungal mycotoxin, and its metabolite zeranol (ZAL) are known estrogen agonists in mammals, and are found as contaminants in food.
Dwaipayan Mukherjee   +7 more
doaj   +1 more source

HPLC assay of zearalenone and reduced metabolites in S9 fractions of duck liver [PDF]

open access: yes, 2007
HPLC analysis of zearalenone (ZEA), zearalenols (-ZOL and ß-ZOL) and zearalanols (-ZAL and ß-ZAL) was developed, in order to obtain a sensitive and reproducible method to quantify ZEA and its reduced metabolites in subcellular fractions of animal livers (
Ayouni, Fatma   +3 more
core  

Annual Banned‐Substance Review 18th Edition—Analytical Approaches in Human Sports Drug Testing 2024/2025

open access: yesDrug Testing and Analysis, Volume 18, Issue 4, Page 458-482, April 2026.
New insights into drug metabolism, distribution, elimination, and detection assays for drugs and methods of sports doping published between 2024 and 2025 are critically reviewed and evaluated in context with the Prohibited List 2025 as established by the World Anti‐Doping Agency.
Mario Thevis, Tiia Kuuranne, Hans Geyer
wiley   +1 more source

The Concise Guide to PHARMACOLOGY 2025/26: G protein‐coupled receptors

open access: yesBritish Journal of Pharmacology, Volume 182, Issue S1, Page S24-S151, December 2025.
The Concise Guide to Pharmacology 2025/26 marks the seventh edition in this series of biennial publications in the British Journal of Pharmacology. Presented in landscape format, the guide provides a comparative overview of the pharmacology of drug target families. The concise nature of the Concise Guide refers to the style of presentation, being clear,
Stephen P. H. Alexander   +206 more
wiley   +1 more source

Natural Products Targeting Protein Disulfide Isomerases: New Frontiers for Diabetes, Cancer, and Coagulation

open access: yesFood Frontiers, Volume 6, Issue 5, Page 2165-2181, September 2025.
PDIA4 is significantly upregulated in response to nutrient overload in pancreatic β‐cells, resulting in aberrant ROS production, β‐cell failure, and diabetes. PDIA4 facilitates cancer development by inhibiting caspase‐mediatedcell death in cancer and promoting VEGF‐mediated protumoral immunity andangiogenesis in the tumor microenvironment, highlighting
Yi‐San Lee   +4 more
wiley   +1 more source

Challenges and innovations in zeranol detection in animal products: What role for the colorimetry-based sensors? A review

open access: yesFood Chemistry Advances
Zeranol is a non-steroidal anabolic agent with estrogenic activity. It is used in the beef industry in several countries to enhance feed efficiency and promote growth.
Motsatsi Sandra Mokhwanatsi   +2 more
doaj   +1 more source

Safety and concerns of hormonal application in farm animal production: a review

open access: yesJournal of Applied Animal Research, 2022
Veterinarians and animal producers use non-essential compounds via either feed additives or implantation for a long history as growth promoters for farm animals.
Mohammed M. Qaid, Khalid A. Abdoun
doaj   +1 more source

Hormones in Food and the Risk of Breast Cancer Bibliography [PDF]

open access: yes, 2003
Bibliography on hormone use in food productionBibliography on hormones in food and breast cancer risk. Includes articles on the use of hormones in livestock and poultry, use of diethylstilbestrol and zeranol, studies on hormones in food and premature ...
Gandhi, Renu, Mathews, Saemi
core  

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