Results 91 to 100 of about 45,124 (307)

Evaluation of the risks of contaminating low erucic acid rapeseed with high erucic rapeseed and identification of mitigation strategies [PDF]

open access: yes, 2019
High erucic acid rapeseed (HEAR) oil is under increasing demand for various industrial applications. However, many growers are concerned that if they grow the crop, they will not be able to revert to other rapeseed varieties in the future due to the risk
Bennett   +22 more
core   +2 more sources

Did the Indian Green Revolution Change the Farm Size–Productivity Relationship?

open access: yesApplied Economic Perspectives and Policy, EarlyView.
ABSTRACT We examine the relationship between farm size and productivity during India's Green Revolution, a period of rapid technological transformation. Using a unique panel of over 5000 Indian farm households that spans the Green Revolution (1971–1999), we show that the classic (linear) inverse farm size–productivity relationship gradually evolved ...
Rabail Chandio, Leah E. M. Bevis
wiley   +1 more source

Effect of residue and weed management practices on weed flora, yield, energetics, carbon footprint, economics and soil quality of zero tillage wheat. [PDF]

open access: yesSci Rep, 2023
Puniya R   +11 more
europepmc   +1 more source

Zero tillage: A potential technology to improve cotton yield

open access: yesGenetika, 2016
Zero tillage technology revealed with no use of any soil inverting technique to grow crops. The crop plant seed is planted in the soil directly after irrigation to make the soil soft without any replenishing in soil layers. A study was conducted to evaluate cotton genotypes FH-114 and FH-142 for the consecutive three years of growing ...
Hafiz Abbas, Abid Mahmood, Qurban Ali
openaire   +1 more source

Assessing the Impact of International Natural Resource Management Research - The Case of Zero Tillage in India’s Rice-Wheat Systems [PDF]

open access: yes
A conservative ex-ante assessment of supply-shift gains alone (excluding social and environmental gains), shows that the investment in zero tillage (ZT) R&D by the Rice-Wheat Consortium and CIMMYT was highly beneficial with a benefit-cost ratio of 39, a ...
Olaf Erenstein, Vijay Laxmi
core   +1 more source

Do outgrower schemes enhance technology adoption and productivity? Evidence from maize farmers in Northern Ghana

open access: yesAgribusiness, EarlyView.
Abstract Nucleus outgrower schemes are contractual arrangements where well‐resourced large‐scale farmers (nucleus farmers) are empowered by development support agencies to take charge of smallholder farmers, by providing them with market access and the necessary training on agronomic practices and farm inputs for production.
Dominic Tasila Konja, Awudu Abdulai
wiley   +1 more source

Remarks on soil structure in relation to zero-tillage.

open access: yesNetherlands Journal of Agricultural Science, 1970
Effects of tillage on density and structural homogeneity, requirements for good root penetration and growth in soil, and types of soil structure most suitable for plant growth are discussed. It is suggested that tillage normally creates a sufficiently heterogeneous soil structure, while soil structure after zero-tillage gradually becomes more ...
Boone, F.R., Kuipers, H.
openaire   +2 more sources

No-till agriculture – a climate smart solution? [PDF]

open access: yes, 2011
No-tillage farming systems or no-till, as an aspect of conservation farming, are actively promoted by international research and development organizations to conserve soils and by this, ensure food security, biodiversity and water conservation.
Gattinger, Andreas   +3 more
core  

Determinants of local food producer participation in state‐sponsored marketing programs: Evidence from Missouri

open access: yesAgribusiness, EarlyView.
Abstract This study examines producer participation choices considering a variety of potential benefits linked to state‐sponsored marketing programs, using a real choice dataset of farmers in Missouri. Multinomial logit models are employed to predict determinants of farmer enrollment in three tiers of the Missouri Grown local food marketing program ...
Lan Tran, Ye Su, Laura McCann
wiley   +1 more source

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