Results 121 to 130 of about 18,941 (170)

Genome-wide characterization and expression analysis of the bHLH gene family in response to abiotic stresses in Zingiber officinale Roscoe. [PDF]

BMC Genomics
Liu D, Zhang P, Zhou T, Wu Y, Yuan M, Zhang X, Liu Y.   +6 more
europepmc   +1 more source

Potential Applications of <i>Zingiber officinale</i>, <i>Clitoria ternatea</i>, and <i>Coccinia grandis</i> for Enhancing the Functionality of Set Yogurts. [PDF]

Food Sci Nutr
Jayaweera Y, Silva M, Chandrapala J, Liyanage R, Jayathunge KGLR, Alahakoon AU.   +5 more
europepmc   +1 more source

Raw and boiled ginger (Zingiber officinale Roscoe) inclusive diet improves fertility parameters in high cholesterol diet-induced obese rats. [PDF]

BMC Complement Med Ther
Funmilola AS, Ayodeji AD.
europepmc   +1 more source

Ginger (<i>Zingiber officinale</i>) and Zingerone Antioxidant Properties Studied Using Hydrodynamic Voltammetry, Zingerone Crystal Structure and Density Functional Theory (DFT)-Results Support Zingerone Experimental Catalytic Behavior Similar to Superoxide Dismutases (SODs). [PDF]

Int J Mol Sci
Rossi M, Teitsworth TS, McKenzie E, Caruso A, Thieke N, Caruso F.   +5 more
europepmc   +1 more source

Development of Nanostructured Lipid Carrier-Loaded Flavonoid-Enriched Zingiber officinale. [PDF]

ACS Omega
Shazwani SS, Marlina A, Misran M.
europepmc   +1 more source

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Zingiber officinale Roscoe Zingiberaceae

2023
Zingiber officinale Roscoe: The genus Zingiber has about 20 species. The plant grows up to 60–90 cm in height, having originated in South-East Asia and it’s widely cultivated all over in India, China, Bangladesh, Taiwan, Thailand, Jamaica, Nigeria, and other places.
Wangchuk, Phurpa, Mandal, Subash C., Jamtsho, Tenzin, Imane, Ouasti, Bekkouch, Oussama, Amrani, Souliman, Bussman, Rainer W., Chaachouay, Noureddine, Elachouri, Mostafa   +8 more
openaire   +2 more sources

Zingiber officinale Roscoe

Ginger, scientifically known as Zingiber officinale Roscoe and belonging to the Zingiberacae family, is a significant medicinal plant that is found natively in several countries including India, China, South East Asia, West Indies, Mexico, and other regions of the world. Since ancient times, this naturally occurring gold has been widely used as a spice
Ghazaleh Mosleh, Meysam Zaeri
  +4 more sources

Zingiber officinale (GINGER)

<i>Zingiber officinale</i>, commonly known as ginger, is a spicy plant with active ingredients such as gingerol and shogaol (Fig. 1). Ginger has been widely used in traditional medicine to improve digestion, as it has been shown to increase the digestive enzyme protease (zingibain).
Attia, Youssef A., Addeo, Nicola F., Bovera, Fulvia, ElHack, Mohamed E. Abd, Taha, Ayman E., AlBanoby, Mohamed A., Al-qurashi, Adel D., Khafaga, Asmaa F., Tufarelli, Vincenzo, Radwan, Mohamed W., Hassan, Saber S.   +10 more
openaire   +2 more sources

Zingiber officinale Roscoe: Ginger

2020
Ginger (Zingiber officinale Rosc.) is a major rhizome spice and medicinal crop and belongs to the family Zingiberaceae. The spicy gingerols usually occur in oil cells of the rhizome as pungent yellow oil but can also form a crystalline solid with low melting point.
Meenakshi Kumari, Manoj Kumar, S. S. Solankey   +2 more
openaire   +1 more source

Phenylalkanoids from Zingiber officinale

Chemistry of Natural Compounds, 2013
A new phenylalkanoid, (E)-3-hydroxy-1-(4′-hydroxy-3′,5′-dimethoxyphenyl)-tetradecan-6-en-5-one (1), was isolated from the rhizomes of Chinese ginger (Zingiber officinale Roscoe (Zingiberaceae)). The structure of this new phenylalkanoid was elucidated by chemical and physical evidence.
Wei-Jen Li, Rong-Jyh Lin, Yu-Ting Yeh, Hsin-Liang Chen, Chung-Yi Chen   +4 more
openaire   +1 more source