Results 161 to 170 of about 82,453 (336)

Evaluation of Laboratory‐Scale Composting Reactors to Simulate Compost Barn Bedding Dynamics

open access: yesEnvironmental Quality Management, Volume 35, Issue 3, Spring 2026.
ABSTRACT Efficient management of compost bedding is essential for sustainability and animal welfare in Compost Barns (CBs). This study evaluated laboratory‐scale bioreactors as tools to simulate CB composting dynamics, focusing on temperature control, aeration, and wood shaving supplementation. Three sequential experiments were conducted. Test 1 used a
Gabriela Maria Fernandes Fiães   +4 more
wiley   +1 more source

The European Union summary report on antimicrobial resistance in zoonotic and indicator bacteria from humans, animals and food in 2021–2022

open access: yesEFSA Journal
This report by the European Food Safety Authority and the European Centre for Disease prevention and Control, provides an overview of the main findings of the 2021–2022 harmonised Antimicrobial Resistance (AMR) monitoring in Salmonella spp ...
European Food Safety Authority (EFSA)   +1 more
doaj   +1 more source

Concurrent Scrub Typhus, Dengue, and Leptospirosis: A Rare Triple Co‐Infection: A Case Report and Comprehensive Literature Review

open access: yesClinical Case Reports, Volume 14, Issue 2, February 2026.
ABSTRACT In endemic areas, acute undifferentiated febrile illness has a wide differential with overlapping features that can lead to misdiagnosis. Although triple co‐infection with scrub typhus, dengue, and leptospirosis is extremely rare, high clinical suspicion and early detection are vital to avoid delayed treatment, multi‐organ dysfunction, and ...
Sulav Kumar Jha   +5 more
wiley   +1 more source

Escherichia Species Diversity Across Pristine and Impacted Catchments: Evidence for Avian Sources of Escherichia marmotae in Aotearoa/New Zealand

open access: yesEnvironmental Microbiology Reports, Volume 18, Issue 1, February 2026.
Escherichia spp. were obtained from pristine and impacted environments to define community structure and assess potential human health risks. E. coli was more prevalent from sites affected by livestock or human activities, whereas non‐E. coli Escherichia spp. were more prevalent in avian faeces and native forest with fewer faecal sources.
Adrian L. Cookson   +8 more
wiley   +1 more source

Major food-borne zoonotic bacterial pathogens of livestock origin: Review

open access: yesFoods and Raw Materials
Animal food-borne microbes are pathogens that jeopardize food safety and cause illness in humans via natural infection or contamination. Most of those microbes are bacteria that have considerable impacts on public health.
Fuad Zenu, Tesfaye Bekele
doaj   +1 more source

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