Results 41 to 50 of about 638,278 (204)
Reduced size of larvae and small fish linked to warming and reduced prey density
Body size is an integrative trait that has declined across many ecological assemblages in the last decades. Changes in body size of early life stages and small‐bodied fish are driven by complex interactions between size‐dependent mortality, and temperature‐ and food‐dependent growth, and can have consequences for recruitment to the adult stock and food
Max Lindmark +6 more
wiley +1 more source
Zooplankton diversity in Philippine Lakes [PDF]
Sustainable fisheries development partly depends on the availability of adequate zooplankton as principal food items of early life history stages of economically important fish species as well as of the adults of some species such as clupeids (e.g ...
Mamaril, Augustus C.
core +1 more source
Microbial communities and functional diversity in seafood
Abstract Functional diversity encompasses ecosystem processes that enhance adaptability to environmental change. This study explores the diversity of microorganisms associated with seafood. In this paper, we present our knowledge of microbial diversity in relation to seafood.
Christian Larbi Ayisi +3 more
wiley +1 more source
Effect of large- and small- bodied zooplankton on phytoplankton in a eutrophic oxbow [PDF]
Macrozooplankton and microzooplankton effects on the phytoplankton were measured in situ in a eutrophic lake. Indigenous phytoplankton were incubated for 5 days in 301 mesocosms with either the macro- and microzooplankton (complete), microzooplankton ...
Borbély, György +5 more
core +1 more source
Decadal Shifts in Zooplankton Size Structure and Biomass in a Warming Tropical Lake
Climate warming can alter lake zooplankton through changes in thermal structure, oxygen availability, nutrient cycling, and phytoplankton dynamics, but decadal evidence from African lakes remains scarce. We compared zooplankton size structure and biomass
Peter Sanful +3 more
doaj +1 more source
A systematic 15N‐amino‐acid tracer framework to identify sources of pelagic marine organic matter
Abstract Accurately tracing organic matter sources in marine systems remains challenging, particularly where natural and anthropogenic inputs coexist. Compound‐specific stable isotope analysis of amino acids (CSIA‐AA) offers strong potential for organic matter source discrimination, but its application is limited by the small number of validated δ15N ...
E. Cepeda +5 more
wiley +1 more source
Zooplankton biomass at DYFAMED time series station
Zooplankton biomass at DYFAMED time series ...
Marty, Jean-Claude +5 more
core +1 more source
Long-term changes of the crustacean zooplankton community in Lake Mjøsa, the largest lake in Norway
Lake Mjøsa has been subject to an accelerating eutrophication from the 1950s to the mid 1970s, but comprehensive nutrient reduction efforts caused marked reductions of phytoplankton production and biomass during the 1980s, a process that continued during
Jarl Eivind LØVIK, Gösta KJELLBERG
doaj +1 more source
Changes in zooplankton community and distribution have significant influences on fishery resources due to their vital role in the marine food web.
Yongqiang Shi +15 more
doaj +1 more source
Is DNA metabarcoding an option for formaldehyde‐preserved zooplankton time series?
Abstract The recovery of amplifiable DNA from formaldehyde‐fixed (FF) zooplankton samples has long been considered problematic, but advances in degraded‐DNA retrieval have renewed interest in FF samples. To access the information stored in long‐term zooplankton time series, we evaluated methods for extracting amplifiable DNA from community samples ...
Aitor Albaina +4 more
wiley +1 more source

