Results 31 to 40 of about 294,404 (392)
The associated growth of legumes and non-legumes [PDF]
, 2021 Text from page 87: "This paper reports the results of a trial of soy beans grown with corn in the follOwing ways: (1) planted with corn, both crops at a full normal rate, (2) planted with corn, both at half the normal rate, (3) planted at a low rate in the row with a full stand of corn, and (4) planted in a full stand of corn at various rates after it ...
openaire +2 more sources
A comparison between legume technologies and fallow, and their effects on maize and soil traits, in two distinct environments of the West African savannah [PDF]
, 2008 Legume¿maize rotation and maize nitrogen (N)-response trials were carried out simultaneously from 1998 to 2004 in two distinct agro-ecological environments of West Africa: the humid derived savannah (Ibadan) and the drier northern Guinea savannah (Zaria).
Franke, A.C. +4 more
core +2 more sources
Biosaintifika: Journal of Biology & Biology Education, 2018 Pod sucking bug, Riptortus linearis, is the most damaging soybean pest in Indonesia. A total of 24 soybean genotypes was identified for their resistance to pod sucking bug.
Ayda Krisnawati, Mochammad Muchlish Adie
doaj +1 more source
Legume nodulation: The host controls the party.
Plant, Cell and Environment, 2018 Global demand to increase food production and simultaneously reduce synthetic nitrogen fertilizer inputs in agriculture are underpinning the need to intensify the use of legume crops.
B. Ferguson +7 more
semanticscholar +1 more source
Biosaintifika: Journal of Biology & Biology Education, 2018 Genetic diversity and inheritance of the traits determine the success of the breeding program. Analysis of genetic variability and heritability assist breeders to decide a strategy and appropriate selection criteria that will be used to repair the ...
Heru Kuswantoro +4 more
doaj +1 more source
Does crop-livestock integration lead to improved crop production in the savanna of West Africa? [PDF]
, 2010 Integrated crop-livestock farming in the Guinea savanna of West Africa is often assumed to lead to synergies between crop and livestock production, thereby improving the overall productivity and resilience of agricultural production.
Berkhout, E.D. +6 more
core +2 more sources
Determinants of Host Range Specificity in Legume-Rhizobia Symbiosis
Frontiers in Microbiology, 2020 Leguminous plants possess the almost unique ability to enter symbiosis with soil-resident, nitrogen fixing bacteria called rhizobia. During this symbiosis, the bacteria physically colonize specialized organs on the roots of the host plant called nodules,
L. Walker, B. Lagunas, M. Gifford
semanticscholar +1 more source
β-n-oxalyl-l-α, β -diaminopropionic acid (β -odap) content in lathyrus sativus: The integration of nitrogen and sulfur metabolism through β -cyanoalanine synthase [PDF]
, 2017 Grass pea (Lathyrus sativus L.) is an important legume crop grown mainly in South Asia and Sub-Saharan Africa. This underutilized legume can withstand harsh environmental conditions including drought and flooding.
Chen, Peng +4 more
core +3 more sources
Resistance of Advanced Soybean Lines to Pod Borrer (Etiella zinckenella)
Biosaintifika: Journal of Biology & Biology Education, 2017 The increasing and stabilizing of soybean product in Indonesia face many limitations. One of the limiting factors is pod borrer (Etiella zinckenella Treitschke) infestation that is able to cause yield loss up to 80%. Objective of the research was to find
Heru Kuswantoro +3 more
doaj +1 more source
AFLP-Based Analysis of Variation and Population Structure in Mutagenesis Induced Faba Bean
Diversity, 2020 Genetic diversity enrichment is urgently necessary to develop climate-resilient faba bean cultivars. The present study aimed to measure the enrichment of genetic diversity and changes in the population structure of faba bean, following induced ...
Nurmansyah +4 more
doaj +1 more source