Results 131 to 140 of about 272,655 (226)
Does socially induced negative affect influence high-calorie food intake in adolescents? The role of emotion regulation strategy. [PDF]
Chen H, Zhang J, Yang Y, Zheng Y, Chu X.
europepmc +1 more source
Consumer Preferences for Craft Beer: The Interplay of Localness and Advertising Language
ABSTRACT This study explores the influence of the language of the label, origin of production, and origin of brewing ingredients on Croatian consumers' preferences and willingness to pay for organic craft beer. Employing an online survey and a choice experiment among 223 Croatian alcohol consumers, we find that while there's a willingness to pay a ...
Marija Cerjak +2 more
wiley +1 more source
Students' Learning Engagement Detection Based on Cognition and Emotion Features: Improved Linknet-Squeezenet Architecture-Based Emotion Recognition. [PDF]
Vani RKK, Jayashree P.
europepmc +1 more source
Farmers’ Protests in Germany: Media Coverage and Types of Bias
ABSTRACT The German farmers’ protests of 2024 sparked widespread media coverage and public debate. Yet, media coverage was not always positive, reflecting the media's attention‐seeking and selective focus. Occurrences of farmers blocking media outlets reflected distrust in how their concerns were portrayed.
Felix Schlichte, Doris Läpple
wiley +1 more source
Musique et émotion : problèmes et enjeux
International audienceAu sein des recherches actuelles sur l’émotion musicale, ce livre possède une approche originale : il ne s’agit pas tant de décrire la nature, les opérations et les fonctions de cette émotion, que de s’interroger sur les enjeux ...
Picard, Timothée +3 more
core
ABSTRACT Nutritional information is very important in the food choices of consumers. However, when they are too scientific or technical, they have the potential to confuse consumers, resulting in information asymmetry and dissuading them from making beneficial choices.
Edeoba W. Edobor +3 more
wiley +1 more source
Zero-shot emotional speech synthesis based on feature decoupling and adaptive loss-threshold reweighting. [PDF]
Zhu Y, Wang Y, Zhou Y, Liu B, Zhou R.
europepmc +1 more source
ABSTRACT Food systems have a significant impact on environmental sustainability, underscoring the need for innovative technologies to support more sustainable agricultural methods. However, the adoption of these technologies hinges on consumer acceptance, making the analysis of consumer perceptions essential.
Greta Castellini, Guendalina Graffigna
wiley +1 more source
Creating and validating photorealistic AI-generated facial expression stimuli for emotion research. [PDF]
Hareli S, David S.
europepmc +1 more source

