Results 111 to 120 of about 25,456 (225)
Izoliranje in karakteriziranje eteričnih olj iz storžev navadne smreke (Picea abies Karst.), evropskega macesna (Larix decidua Mill.) in rdečega bora (Pinus sylvestris L.) [PDF]
Preučevana je bila ekstrakcija eteričnih olj iz svežih storžev navadne smreke, rdečega bora in evropskega macesna ter njihova kemijska karakterizacija z metodo plinske kromatografije.
Tišler, Vesna +3 more
core
Mild Method for 2-Naphthylmethyl Ether Protecting Group Removal Using a Combination of 2,3-Dichloro-5,6-dicyano-1,4-benzoquinone (DDQ) and β-Pinene [PDF]
Dina Lloyd +4 more
openalex +1 more source
ABSTRACT The olive fly (Bactrocera oleae (Rossi)), the major pest of olives, primarily recognises visual, olfactory, acoustic, gustatory and tactile signals that regulate its behavioural activity, courtship and reproductive success, as well as the search for ideal conditions for its offspring.
Antonio González‐Fernández +6 more
wiley +1 more source
Theoretical Study of Hydroxylation of α- and β-Pinene by a Cytochrome P450 Monooxygenase Model. [PDF]
Shaya J +7 more
europepmc +1 more source
Abstract Temperature and air humidity are critical environmental factors regulating photosynthesis and biogenic volatile organic compound (BVOC) emissions from plants, which influence air quality and climate change. While previous research has demonstrated the impacts of temperature on photosynthesis and BVOCs, the effects of humidity and the combined ...
M. Riches +4 more
wiley +1 more source
The “gut‐joint axis” in knee synovitis is uncovered. Integrated multi‐omics studies are conducted in two independent osteoarthritis cohorts. Synovitis is characterized an increased F/B ratio, as well as alterations of 3‐HIA, geranic acid, and TWEAK. Upregulated TWEAK receptor is found in high‐grade synovitis, and inversely correlated with lower TWEAK ...
Xiaoshuai Wang +22 more
wiley +1 more source
In this study, Rosmarinus officinalis L. essential oil and three of its main components 1,8-cineole (27.23%), α-pinene (19.43%) and β-pinene (6.71%) were evaluated for their in vitro antibacterial activities and toxicology properties. R.
Thomas Efferth +4 more
doaj +1 more source
Thermal stability and oxidation characteristics of α-pinene, β-pinene and α-pinene/β-pinene mixture. [PDF]
Liu P +5 more
europepmc +1 more source
From farm to pharma, this review details the engineering of quality in medicinal plants through a science‐driven approach: it first elucidates how genetic and environmental factors inscribe the plant's phytochemical and phytopharmacological profile before harvest, and then dissects the postharvest techniques and technologies—chemical and thermal pre ...
Elyas Aryakia
wiley +1 more source

