SAFETY ASSESSMENT OF FOOD-STUFF RAW MATERIAL AND FOOD PRODUCTS IN BURYAT REPUBLIC
Acta Biomedica Scientifica, 2013 The aim of study was a hygienic assessment on sanitary and chemical, microbiological indicators of food and the food staples, realized in the territory of the Buryat Republic during 2008-2012. Preparation for processing of primary data and the subsequent
I. Yu. Tarmaeva +3 more
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[Clinical, hormonal and molecular genetic characteristics of 18 cases of disorders of sex development (DSD) 46,XY associated with variants in the <i>SRD5A2</i> gene]. [PDF]
Probl Endokrinol (Mosk)Kalinchenko NY +4 more
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Taxonomic diversity of microbial communities in the cold sulfur spring Bezymyanny (Pribaikalsky district, Republic of Buryatia). [PDF]
Vavilovskii Zhurnal Genet SelektsiiBanzaraktsaeva TG +4 more
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Molecular genetic variability in coenopopulations of Caragana jubata (Pall.) Poir. (Fabaceae) in the mountains of Central Asia and Southern Siberia revealed using ISSR-markers. [PDF]
Vavilovskii Zhurnal Genet SelektsiiKrivenko DA +7 more
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