Results 51 to 60 of about 258,283 (191)

Two highly divergent alcohol dehydrogenases of melon exhibit fruit ripening-specific expression and distinct biochemical characteristics [PDF]

, 2006
Alcohol dehydrogenases (ADH) participate in the biosynthetic pathway of aroma volatiles in fruit by interconverting aldehydes to alcohols and providing substrates for the formation of esters.
A-RS Chen, Alain Latché, B Klein, B Persson, C Aubert, C Tesnière, C Tesnière, C Verriès, D Straeten Van der, Daniel Manríquez, DP Matton, E Moyano, F Fan, F Flores, F Yahyaoui, Farid Regad, Fikri El-Yahyaoui, Francisco B. Flores, G Echeverria, GL Bruxelles De, H Eklund, H Jörnvall, H-P Peng, I El-Sharkawy, I Molina, Islam El-Sharkawy, J Speirs, J Speirs, JC Ingersoll, JD Thompson, Jean-Claude Pech, JJ Salas, JS Peters, K Nakajima, M Guis, MM Bradford, Mondher Bouzayen, N Saitou, P Sarni-Manchado, PK Boss, R Ayub, S Fonseca, S Morrell, S Picton, S Yokoyama, SF Altschul, T Chase Jr, T Longhurst   +47 more
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Effect of 1-MCP Combined with Controlled Atmosphere Preservation on the Storage Quality of Freshly Cut Capsicum frutescens

Shipin gongye ke-ji
In order to extend the shelf life of fresh cut Capsicum frutescens, the effects of 1-methylcyclopropene (1-MCP) combined with controlled atmosphere storage (CA) on the quality of fresh cut Capsicum frutescens were investigated by measuring the changes of
Lili ZHAO, Yiqing LI, Mengyao XU, Zhenyi CHEN, Guanying SHI, Le ZHANG, Pengfei JIANG, Yuting SHI, Zhenwei CHEN, Zhaogai WANG   +9 more
doaj   +1 more source

Amadurecimento de pêssegos 'Rubidoux' em resposta à presença de pressões parciais de CO2 durante o tratamento com 1-MCP Ripening of 'Rubidoux' peaches in response to partial pressures of CO2 exposure during the treatment with 1-MCP

Ciência Rural, 2009
Algumas pesquisas citam que o breve retardo no amadurecimento de pêssego tratados com 1-MCP decorre do acúmulo de CO2 durante o tratamento; contudo, o efeito do 1-MCP pode ser prejudicado pela presença do CO2.
Cristiano André Steffens, Cassandro Vidal Talamini do Amarante, João Paulo Generoso Silveira, Bruno Pansera Espindola, Marcos Vinícius Hendges, Auri Brackmann   +5 more
doaj   +1 more source

Effect of Ozone Combined with 1-MCP on the Color and Quality of Nectarines during Postharvest Storage

Shipin gongye ke-ji
In order to investigate the effect of ozone regulation on the color and quality changes of nectarine treated with 1-methylcyclopropylene (1-MCP) during cold storage, nectarine test materials were fumigated with 1 μL/L 1-MCP for 24 h after postharvest ...
Chen LIU, Yibin ZHANG, Xiaoyu JIA, Zhiyong ZHAO   +3 more
doaj   +1 more source

Dormancy and sprout control in root and tuber crops [PDF]

, 2010
Research objectives were to study dormancy/sprout control in potato and sweetpotato, and to identify novel sprout control strategies. Consistent with sprout stimulation by gibberellins (GAs) in potato, 10 mM GA3 enhanced sprout length and number in ...
Cheema, M.U.A.
core  

1-Methylcyclopropene (MCP)-Containing Cellulose Paper Packaging for Fresh Fruit and Vegetable Preservation: A Review

BioResources, 2017
The freshness and safety of fruits and vegetables is important in our daily life. Paper products are often used for shipping, wrapping, and decoration in the retail for fruits and vegetables. When these paper products are modified with active substances,
Zhijun Hu, Chunxia Tang, Zhibin He, Jiang Lin, Yonghao Ni   +4 more
doaj   +1 more source

MCP-1 upregulates amylin expression in murine pancreatic β cells through ERK/JNK-AP1 and NF-κB related signaling pathways independent of CCR2. [PDF]

PLoS ONE, 2011
BackgroundAmylin is the most abundant component of islet amyloid implicated in the development of type 2 diabetes. Plasma amylin levels are elevated in individuals with obesity and insulin resistance.
Kun Cai, Dongfei Qi, Xinwei Hou, Oumei Wang, Juan Chen, Bo Deng, Lihua Qian, Xiaolong Liu, Yingying Le   +8 more
doaj   +1 more source

1-MCP Releasing Complex for Open-Field Application

Journal of Plant Studies, 2015
1-Methylcyclopropene (1-MCP) is a gas at room temperature which makes it difficult to handle and limits its application to use in closed environments. Open field application of 1-MCP can be a solution to protect crops from environmental stresses like drought or water logging.
Majher I. Sarker, Peggy Tomasula, LinShu Liu   +2 more
openaire   +2 more sources

Controle da maturação e conservação da qualidade pós-colheita de caqui 'Fuyu' pelo manejo do etileno Postharvest control of ripening and quality maintenance of 'Fuyu' persimmon fruit by ethylene handling

Revista Brasileira de Fruticultura, 2005
O presente estudo avaliou o impacto do tratamento 1-MCP sobre a conservação da qualidade de caqui 'Fuyu', e como a exposição pós-colheita ao etileno pode afetar a eficácia do 1-MCP.
Juliana Golin Krammes, Luiz Carlos Argenta, Marcelo José Vieira   +2 more
doaj   +1 more source

Amadurecimento de frutos de Plátano 'Terra Maranhão' tratados com 1-metilciclopropeno gasoso. [PDF]

, 2016
Os plátanos, genericamente conhecidos como banana-da-Terra, são tipos de banana com alto teor de amido e são consumidos ao natural ou, principalmente, mediante outras formas de processamento.
MOTA, J. V. R., OLIVEIRA, M. F., PEREIRA, M. E. C., SANTOS, H. DE J. DOS, SOUZA, E. G.   +4 more
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