Results 1 to 10 of about 52,551 (253)

Engineering the hyperthermophilic archaeon Pyrococcus furiosus for 1-propanol production [PDF]

open access: yesApplied and Environmental Microbiology
Society relies heavily on chemicals traditionally produced through the refinement of fossil fuels. The conversion of renewable biomass to value-added chemicals by microbes, particularly hyperthermophiles (Topt ≥80°C), offers a renewable alternative to ...
Hailey C. O'Quinn   +8 more
doaj   +2 more sources

Changes in flavor profile of sauce-flavor baijiu: Perceptual interactions between 1-propanol and aroma compounds [PDF]

open access: yesFood Chemistry: X
1-Propanol is an important aroma compound in sauce-flavor Baijiu. However, the mechanism by which it affects the aroma of sauce-flavor Baijiu has not been fully investigated.
Han Zhao   +8 more
doaj   +2 more sources

Dissolution Thermodynamics of the Solubility of Sulfamethazine in (Acetonitrile + 1-Propanol) Mixtures [PDF]

open access: yesPharmaceuticals
Background: Solubility is one of the most important parameters in the research and development processes of the pharmaceutical industry. In this context, cosolubility is one of the most used strategies to improve the solubility of poorly soluble drugs ...
Daniel Ricardo Delgado   +4 more
doaj   +2 more sources

Reaction of 1-propanol with Ozone in Aqueous Media. [PDF]

open access: yesInt J Mol Sci, 2019
The main aim of this work is to substantiate the mechanism of 1-propanol oxidation by ozone in aqueous solution when the substrate is present in large excess. Further goals are assessment of the products, their formation yields as well as the kinetic parameters of the considered reaction. The reaction of ozone with 1-propanol in aqueous solution occurs
Reisz E   +4 more
europepmc   +5 more sources

Metabolic engineering of the 2-ketobutyrate biosynthetic pathway for 1-propanol production in Saccharomyces cerevisiae [PDF]

open access: yesMicrobial Cell Factories, 2018
Background To produce 1-propanol as a potential biofuel, metabolic engineering of microorganisms, such as E. coli, has been studied. However, 1-propanol production using metabolically engineered Saccharomyces cerevisiae, which has an amazing ability to ...
Yuya Nishimura   +3 more
doaj   +2 more sources

2,2-Bis(4-Hydroxyphenyl)-1-Propanol—A Persistent Product of Bisphenol A Bio-Oxidation in Fortified Environmental Water, as Identified by HPLC/UV/ESI-MS [PDF]

open access: yesToxics, 2021
Biodegradation of bisphenol A in the environmental waters (lake, river, and sea) has been studied on the base of fortification of the samples taken and the biodegradation products have been analyzed using HPLC/UV/ESI-MS.
Małgorzata Drzewiecka   +3 more
doaj   +2 more sources

Metabolomics-Driven Identification of the Rate-Limiting Steps in 1-Propanol Production [PDF]

open access: yesFrontiers in Microbiology, 2022
The concerted effort for bioproduction of higher alcohols and other commodity chemicals has yielded a consortium of metabolic engineering techniques to identify targets to enhance performance of engineered microbial strains.
Toshiyuki Ohtake   +15 more
doaj   +2 more sources

Multi-Omics Analysis Reveals 1-Propanol-Induced Pentadecanoic Acid Biosynthesis in Yarrowia lipolytica [PDF]

open access: yesBiomolecules
Pentadecanoic acid (C15:0) is an odd-chain fatty acid (OCFA) with significant health benefits, mainly produced by microbial fermentation. To improve C15:0 production, this study compared the effects of different alcohols on C15:0 production in Yarrowia ...
Jiahe Cong   +10 more
doaj   +2 more sources

Self-Organization of 1‑Propanol at H‑ZSM‑5 Brønsted Acid Sites [PDF]

open access: yesJACS Au, 2023
Sungmin Kim   +10 more
doaj   +2 more sources

Detailed Study of Mosambi Juice Clarification by Hybrid (Packed Column and Membrane) Process [PDF]

open access: yesIranian Journal of Chemistry & Chemical Engineering, 2023
Citrus fruit juice especially mosambi demands were raised during non-seasoning time owing to a rich source of vitamin C. Membrane separation was the unique method to store the clarified juice at different operation conditions.
Vijay Singh, Das Chandan
doaj   +1 more source

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