Results 151 to 160 of about 260,483 (172)

Stability and plasticity of grain weight per spike, 1000-kernel weight and yield of mid-high and semi-dwarf genotypes of winter bread wheat

open access: closedGenetičnì resursi roslin (Plant Genetic Resources), 2019
Aim. To determine the stability and plasticity of the grain weight per spike, 1000-kernel weight and yield of mid-high and semi-dwarf winter bread wheat accessions. Results and Discussion. We determined the stability and plasticity of the grain weight per spike, 1000-kernel weight and yield of mid-high and semi-dwarf winter bread wheat accessions.
A.V. Yarosh   +3 more
openalex   +2 more sources

VARIETAL DIFFERENCES IN BARLEYS AND MALTS: IX. CARBOHYDRATE FRACTIONS OF BARLEY AND THEIR CORRELATIONS WITH TOTAL NITROGEN AND 1000-KERNEL WEIGHT

open access: closedCanadian Journal of Research, 1940
Samples of 12 varieties of barley from 12 experimental stations in Canada were analysed for starch, barley extract, and crude cellulose plus lignin. Nine six-rowed varieties averaged 3.4% lower in starch, 3.7% lower in extract, and 1.4% higher in cellulose plus lignin than three two-rowed varieties.
C. Alan Ayre   +2 more
openalex   +2 more sources

Mango (Mangifera indica L.) seed kernel extract suppresses hyperglycemia by modulating pancreatic β cell apoptosis and dysfunction and hepatic glucose metabolism in diabetic rats

Environmental science and pollution research international, 2023
Sasiwat Yoopum   +5 more
semanticscholar   +1 more source

A superior allele of the wheat gene TaGL3.3-5B, selected in the breeding process, contributes to seed size and weight

Theoretical and Applied Genetics, 2022
Chaojie Wang   +20 more
semanticscholar   +1 more source

Genetic variation underlying kernel size, shape, and color in two interspecific S. bicolor2 × S. halepense subpopulations

Genetic Resources and Crop Evolution, 2021
P. Nabukalu   +6 more
semanticscholar   +1 more source

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