Results 1 to 10 of about 231,617 (249)

New Horizons in Agricultural and Food Sciences [PDF]

open access: yesJournal of Agricultural and Food Chemistry, 2021
Thomas Hofmann
exaly   +3 more sources

IFAS's IPM, BMPs, FYN and More: An Alphabet Soup of Good Environmental Programs for Florida

open access: yesEDIS, 2005
The University of Florida Institute of Food and Agricultural Sciences (IFAS) has three related programs that often are confused within the IFAS community and by our clientele: Integrated Pest Management (IPM), Best Management Practices (BMPs), and ...
D. J. Sonke, Norman C. Leppla
doaj   +3 more sources

Market Development Strategies for Florida Fresh Sweet Corn: Findings from a Consumer Survey, 2001

open access: yesEDIS, 2003
From 1998 through 2001, the Fresh Supersweet Corn Council promoted fresh sweet corn directly to consumers through a third-party communications agency. In 2001, the Council contracted with the Florida Agricultural Market Research Center at the Institute ...
Tom Stevens   +4 more
doaj   +3 more sources

Composted Materials on Florida Roadsides

open access: yesEDIS, 2003
This fact sheet gives a brief overview of a two-year project conducted by researchers of the University of Florida's Institute of Food and Agricultural Sciences (UF/IFAS) as part of contract WO#7 with the Florida Department of Transportation (FDOT ...
Grady L. Miller   +3 more
doaj   +1 more source

Competitiveness of the Spanish and Dutch Greenhouse Industries With the Florida Fresh Vegetable Industry

open access: yesEDIS, 2003
This document is HS918, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: May 2003.
Daniel J. Cantliffe, John J. Vansickle
doaj   +1 more source

Update and Outlook for 2003 of Florida's BMP Program for Vegetable Crops

open access: yesEDIS, 2003
This document is HS916, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: February 2003.
Eric H. Simonne   +4 more
doaj   +1 more source

Earth Connections II Leaders Guide

open access: yesEDIS, 2002
Produced by the Department of Family, Youth, and Community Sciences, University of Florida Cooperative Extension, Institute of Food and Agricultural Sciences, November, 1992. Revised May, 2000; reviewed, June 2002.
Elise J. Cassie   +2 more
doaj   +1 more source

Average Nutrient Content and Bulk Price of Byproduct Feeds Commonly Available to Florida Cattle Producers

open access: yesEDIS, 2003
This document is AN142, one of a series of the Animal Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date April 29, 2003.
John D. Arthington
doaj   +1 more source

A Rationale for Further Herd Expansion on Florida Dairies

open access: yesEDIS, 2003
This document is AN133, one of a series of the Animal Sciences Department, Florida Cooperative Extension service, Institute of Food and Agricultural Sciences, University of Florida. Published November 2002. https://edis.ifas.ufl.edu/an133 
Russell Giesy, Albert de Vries
doaj   +1 more source

Attitudes of students at College of Food and Agricultural Sciences toward agriculture

open access: yesJournal of the Saudi Society of Agricultural Sciences, 2013
The primary purpose of the study was to determine the attitudes of students at the College of Agriculture toward agriculture programs and the field of agriculture in an effort to better identify, recruit, and retain students in the College of Agriculture.
Mohammed Saleh Shenaifi
doaj   +1 more source

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