Results 1 to 10 of about 230,438 (145)
New Horizons in Agricultural and Food Sciences [PDF]
Journal of Agricultural and Food Chemistry, 2021 Thomas Hofmann
exaly +3 more sources
IFAS's IPM, BMPs, FYN and More: An Alphabet Soup of Good Environmental Programs for Florida
EDIS, 2005 The University of Florida Institute of Food and Agricultural Sciences (IFAS) has three related programs that often are confused within the IFAS community and by our clientele: Integrated Pest Management (IPM), Best Management Practices (BMPs), and ...
D. J. Sonke, Norman C. Leppla
doaj +5 more sources
Composted Materials on Florida Roadsides
EDIS, 2003 This fact sheet gives a brief overview of a two-year project conducted by researchers of the University of Florida's Institute of Food and Agricultural Sciences (UF/IFAS) as part of contract WO#7 with the Florida Department of Transportation (FDOT ...
Grady L. Miller +3 more
doaj +5 more sources
Market Development Strategies for Florida Fresh Sweet Corn: Findings from a Consumer Survey, 2001
EDIS, 2003 From 1998 through 2001, the Fresh Supersweet Corn Council promoted fresh sweet corn directly to consumers through a third-party communications agency. In 2001, the Council contracted with the Florida Agricultural Market Research Center at the Institute ...
Tom Stevens +4 more
doaj +5 more sources
Update and Outlook for 2003 of Florida's BMP Program for Vegetable Crops
EDIS, 2003 This document is HS916, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: February 2003.
Eric H. Simonne +4 more
doaj +1 more source
Attitudes of students at College of Food and Agricultural Sciences toward agriculture
Journal of the Saudi Society of Agricultural Sciences, 2013 The primary purpose of the study was to determine the attitudes of students at the College of Agriculture toward agriculture programs and the field of agriculture in an effort to better identify, recruit, and retain students in the College of Agriculture.
Mohammed Saleh Shenaifi
doaj +1 more source
Earth Connections II Leaders Guide
EDIS, 2002 Produced by the Department of Family, Youth, and Community Sciences, University of Florida Cooperative Extension, Institute of Food and Agricultural Sciences, November, 1992. Revised May, 2000; reviewed, June 2002.
Elise J. Cassie +2 more
doaj +1 more source
EDIS, 2003 This document is HS918, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: May 2003.
Daniel J. Cantliffe, John J. Vansickle
doaj +1 more source
EDIS, 2004 Florida's residents are more dependent than ever on agriculture, but for many the relationship is invisible. This is because it is masked by the proliferation of widely available food products on store shelves and numerous intermediaries in the food ...
Cynthia L. Malecki +2 more
doaj +1 more source
Improving the Productivity of Beef Heifers in Florida
EDIS, 2003 This document is AN132, one of a series of the Animal Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date February 2003.
John Arthington
doaj +1 more source