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Statistical Analysis of Wheat Quality Monitoring Data in Hebei Province from 2010 to 2019
In order to provide wheat quality information for wheat purchasing & storage companies and processing companies in Hebei Province and provide technical basis for the rational use of local wheat resources,The newly harvested wheat from the main wheat ...
TAN Jun-feng, WANG Jing, WANG Lei
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Background and aims Pb and Sn concentration increase rapidly due to the industrial revolution and cause a significant reduction in wheat production and productivity.
Amira M. I. Mourad+3 more
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ANALISIS MUTU FISIK DAN SENSORI PREMIX KERNEL SEBAGAI FORTIFIKAN BERAS FORTIFIKASI
Premix kernel as fortificant on the rice fortification has a very important role for the success of the fortification program. The important aspect of premix kernel besides the uniformity of micronutrient content is also mostly determined by its physical
Feri Kusnandar+4 more
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Hulled wheat species are often used as whole grains in processing, and have been attracting attention in the last 20 years in the food industry. Whole wheat flour of hulled wheat can be used in the food industry for value addition.
Jayani Kulathunga+3 more
semanticscholar +1 more source
MULTIVARITE 0F RELATING YIELD COMPONENTS IN A SET OF CORN GENOTYPES [PDF]
This work was conducted at the Experimental Farm of Nasser's Faculty of Agricultural Sciences in Lahej Governorate, Yemen, during three seasons 2003, 2004 and 2005.
Zienab Nassar, M.
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Relationship between the test weight and some physical and chemical properties of the wheat kernel [PDF]
For a long period of time, the test weight has been used as an indicator for cereal quality evaluation in a large number of countries, and it is still in use as a fast method for determination of a price range for raw material.
Lakić-Karalić Nataša+2 more
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The use of the indexes of relative and absolute content of protein in winter wheat grain selected on quality Winter wheat is the main food crop, which occupies a significant proportion in the structure of the grain area of Russia.
O. V. Skripka+5 more
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GRAIN QUALITY OF COLLECTION SAMPLES OF WINTER BARLEY
In the creation of varieties that meet modern requirements of the brewing industry, an important role belongs to genetic sources. The study of the collection of the FSBSI Agricultural Research Center ‘Donskoyʼ in the department for barley breeding and ...
E. G. Filippov+4 more
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Estimates of genetic parameters for grain yield, various yield components and some quality traits in rice (Oryza sativa L.) [PDF]
A study was conducted during two crop season (Kharif, 2011-12 and 2012-13) for estimating the genetic parameters by involving 10 parents and their 45 F1s in rice crop. The estimates of h2 (overall dominance effects) were positive and significant for days
Kamboj, Gaurav+2 more
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