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Editorial: Nutrition and sustainable development goal 12: responsible consumption [PDF]
Frontiers in NutritionMuhammad Bilal Sadiq +11 more
doaj +9 more sources
Green Finance, 2021 The UN Sustainable Development Goal 12, responsible consumption and production, is a key element in a sustainable development of our planet as it is closely linked to the exploitation of renewable and non-renewable resources. The present study focuses on
Lars Carlsen
doaj +5 more sources
WorldWith intensifying demands for sustainability in higher education—particularly tied to the United Nations’ Sustainable Development Goals (SDGs)—universities remain central to fostering responsible consumption and climate action. However, a significant gap
Lena Malešević Perović +2 more
doaj +4 more sources
Scoping review on the association between early childhood caries and responsible resource consumption and production: exploring Sustainable Development Goal 12 [PDF]
BMC Oral HealthBackground The Sustainable Development Goal 12 (SDG12) promotes patterns that minimize waste and maximize resource utilization. It is therefore plausible that preventing Early Childhood Caries (ECC) and promoting oral health can contribute to sustainable
Morẹ́nikẹ́ Oluwátóyìn Foláyan +12 more
doaj +7 more sources
My committment to veganism as responsible consumption in reference to SDG 12
Envigogika, 2018 This article examines the author’s committment to veganism in the context of SDG 12 “Responsible Consumption and Production”. Refering to the framework of education for sustainable development learning objectives outlined in the 2017 UNESCO publication ...
Jade Starr
doaj +5 more sources
SDG 12: Responsible Consumption and Production – Potential Benefits and Impacts on Forests and Livelihoods [PDF]
Sustainable Development Goals: Their Impacts on Forests and People, 2019 This chapter identifies and analyses the potential impacts and contributions of efforts to achieve SDG 12 Sustainable Consumption and Production (SCP) on forests and their conservation, sustainable management and use, as well as forest livelihoods. SCP has been part of the international policy discourse for more than four decades, but the uptake of SCP
Patrick Schröder +6 more
semanticscholar +4 more sources
International Journal of Business Administration, 2021 The purpose of this paper is to explore the key elements of wellness sustainability related to transformative servant leadership style in business and social organizations for staff engagement with literature search using the keyword, “new wellness skills” on papers published in 2020. Thirteen papers were found relevant.
Shirley Mo Ching Yeung
semanticscholar +4 more sources
The UN SDG 12 and oral healthcare provision: responsible consumption and production [PDF]
British Dental Journal, 2023 Steven Mulligan
semanticscholar +3 more sources
Academia Revista Latinoamericana de AdministraciónPurposeThis study aims to analyze the responsible consumption of Generation Z and millennials in the Latin American market, with special emphasis on the Peruvian case, to identify their differences with consumers born in 1980 and earlier and to evaluate their contribution to Sustainable Development Goal 12.Design/methodology/approachThe study was ...
Julianna Paola Ramírez Lozano +2 more
semanticscholar +5 more sources