Results 21 to 30 of about 562,937 (298)

Responsible consumption and production as 12th sustainable development goal: a commentary on Pakistani students green entrepreneurship orientation [PDF]

Journal of Responsible Production and Consumption
PurposeDespite the discussion among scholars on green entrepreneurship and sustainable development, little is known regarding the role of responsible consumption and production implementation, which is the 12th goal among the sustainable development ...
Muhammad Murad
doaj   +2 more sources

Managerial accounting for responsible consumption: Behavioral pathways to achieving sustainable development goal 12

Environment and Social Psychology
As organizations confront the escalating imperatives of Sustainable Development Goal 12 — Responsible consumption and production — Sustainability transitions are often framed as strategic or technological challenges. Yet this narrative review argues that the true battleground lies deeper: within the silent infrastructures that shape organizational ...
Haryanto Haryanto, Amelia Setiawan, Li Ting, Gao Yong   +3 more
openaire   +2 more sources

The Role of Circular Economy in Achieving Responsible Consumption (SDG 12)

SDGs Studies Review
Objective: This study aims to explore the connection between circular economy practices and the United Nations' Sustainable Development Goal 12 (Responsible Consumption and Production), emphasizing how circular economy models contribute to sustainable resource use and environmental preservation. Method: A review of existing literature, including United
Yeliz Pektaş
openaire   +2 more sources

SCHOOL EMPOWERMENT AS AN ENVIRONMENT LEARNING RESOURCE THROUGH WASTE MANAGEMENT TO ACHIEVE SUSTAINABLE DEVELOPMENT GOAL 12 (SDG'S): RESPONSIBLE CONSUMPTION AND PRODUCTION

ICCD, 2019
The deteriorating of environmental conditions nowadays is the environmental quality degradation impact caused by human activities that do not consider continuity and environmental sustainability. Therefore, human quality becomes a major issue and has an important role in the efforts of saving the environment.
Windarto Windarto, Martini Martini
openaire   +3 more sources

A Longitudinal Analysis of the Impact of Digital Technologies on Sustainable Food Production and Consumption in the European Union

Foods
In today’s landscape, digital technologies hold immense potential in tackling challenges associated with food sustainability. This study aims to contextualize a broader investigation of food sustainability and digitalization within the agricultural ...
Claudiu George Bocean
doaj   +2 more sources

Influence of the Depth of Information in Sustainability Labels on Consumers' Perceived Product Authenticity: a Contribution to SDG 12 – Responsible Consumption and Production

Journal of Lifestyle and SDGs Review
Objective: This study examines how the depth of information in sustainability labels influences consumers' perceptions of product authenticity and reduces skepticism toward sustainability claims.   Theoretical Framework: Drawing on consumer trust, authenticity in credence goods, and the role of detailed information in labeling, the study is grounded in
Julian Hoesen
openaire   +2 more sources

Carbon Neutrality Design for SDG#3 Wellness and #12 Responsible Production and Consumption – Case Study of ESGSCHOOLHK

Journal of Ecohumanism
According to the definition of Brundtland Commission (1992) of the United Nations, “sustainable development is development that meets the needs of the present without compromising the ability of future generations to meet their own needs.” The basic element of sustainability in terms of ability to meet needs is to have an awareness to apply carbon ...
Shirley Yeung Mo Ching
openaire   +3 more sources

CONCEPT OF RESOURCE AND RESOURCE EXPOLITATION FOR ACHIEVING SUSTAINABILITY DEVELOPMENT GOAL 7 (AFFORDABLE AND CLEAN ENERGY) AND 12 (RESPONSIBLE CONSUMPTION AND PRODUCTION)

Journal of Bio Innovation
Resourcesare those elements of the planet that can contribute to human welfare.These are the naturally occurring, exploitable resources that civilization values for its material and socioeconomic well-being. However, overconsumption or uncontrolled utilization of these resources may cause depletion and deprivation for the future generation along with ...
openaire   +2 more sources

Lighting for SDG#3 Wellness and #12 Responsible Production and Consumption via ISO 14068

Journal of Ecohumanism
Based on Green Curriculum Guidance of UNESCO, 2024 “this Guidance includes numerous references to curricula developed by ministries, CSOs and inter-governmental organizations. Greening education encompasses not only knowledge and intellectual skills acquisition, but also socioemotional dispositions, such as a motivation to ‘make a difference’ and ...
Shirley Yeung Mo Ching, Bernard Chan
openaire   +2 more sources

Techno-economic and uncertainty analyses of heat- and ultrasound-assisted extraction technologies for the production of crude anthocyanins powder from Hibiscus sabdariffa calyx

Cogent Engineering, 2021
This study designed, techno-economically analyzed and compared the heat-assisted extraction (HAE)- and ultrasound-assisted extraction (UAE)-technology-based processes (HAE-tBP and UAE-tBP) for the production of crude anthocyanins powder (CAnysP) from ...
Oladayo Adeyi, Abiola John Adeyi, Emmanuel Olusola Oke, Bernard Iberzim Okolo, Abayomi Olusegun Olalere, John Adebayo Otolorin, Abiola Ezekiel Taiwo   +6 more
doaj   +1 more source