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Removal of 2-MIB and geosmin by electrogenerated persulfate: Performance, mechanism and pathways.

Chemosphere, 2017
In this study, the degradation of 2-methylisoborneol (2-MIB) and geosmin (GSM) was evaluated by electrochemical oxidation (EO) using boron-doped diamond (BDD) electrode. Both 2-MIB and GSM could be degraded efficiently in sulfate electrolyte compared to inert nitrate or perchlorate electrolytes, implying that in-situ generated persulfate may be ...
Lingjun Bu   +4 more
semanticscholar   +3 more sources

Physiological and transcriptomic changes of zebrafish (Danio rerio) embryos-larvae in response to 2-MIB exposure.

Journal of Hazardous Materials, 2021
2-Methylisoborneol (2-MIB), a natural odorous substance, is widely distributed in water environment, but there is a paucity of information concerning its systemic toxicity. Herein, we investigated the effects of 2-MIB exposure on developmental parameters, locomotive behavior, oxidative stress, apoptosis and transcriptome of zebrafish. Zebrafish embryos
Weicheng Zhou   +9 more
semanticscholar   +3 more sources

Degradation mechanisms of geosmin and 2-MIB during UV photolysis and UV/chlorine reactions.

Chemosphere, 2016
We conducted chlorination, UV photolysis, and UV/chlorin reactions to investigate the intermediate formation and degradation mechanisms of geosmin and 2-methylisoborneol (2-MIB) in water. Chlorination hardly removed geosmin and 2-MIB, while the UV/chlorine reaction at 254 nm completely removed geosmin and 2-MIB within 40 min and 1 h, respectively, with
Tae-Kyoung Kim   +4 more
semanticscholar   +3 more sources

Degradation of 2-MIB in aqueous solution by ZnOOH catalyzed ozonation

Journal of Water Supply: Research and Technology-Aqua, 2013
In this study, ZnOOH was used as a catalyst and its efficiency in removing trace organic matter, 2-methylisoborneol (2-MIB), in conjunction with ozone was investigated. The catalyst was characterized by X-ray diffraction (XRD), the Brunauer-Emmet-Teller (BET) method and Fourier transform infrared spectrometry (FT-IR).
Ji-min Shen, Lin Dong, Zhong-lin Chen
semanticscholar   +2 more sources

First report of geosmin and 2-methylisoborneol (2-MIB) in Dolichospermum and Oscillatoria from Vietnam

Limnology, 2020
Cyanobacteria are the major producers of the taste and odour compounds geosmin and 2-methylisoborneol (2-MIB) in drinking water and fish worldwide. In recent years, the outbreaks of cyanobacteria blooms in Tri An and Dau Tieng Reservoirs, Vietnam have led to an increase attention in taste and odour problems.
T. Pham   +4 more
semanticscholar   +2 more sources

Removal of 2-MIB and geosmin using UV/persulfate: contributions of hydroxyl and sulfate radicals.

Water Research, 2015
2-methylisoborneol (2-MIB) and geosmin are two odor-causing compounds that are difficult to remove and the cause of many consumer complaints. In this study, we assessed the degradation of 2-MIB and geosmin using a UV/persulfate process for the first time.
Pengchao Xie   +7 more
semanticscholar   +3 more sources

Effect of pH on the Analysis of 2-MIB and Geosmin in Water

Water, Air, & Soil Pollution, 2012
2-Methylisoborneol (2-MIB) and trans-1,10-dimethyl-trans-9-decalol (geosmin) are two commonly observed taste and odor compounds present in drinking water sources. The effects of pH on the analysis of the two chemicals are investigated using a gas chromatograph and mass spectrometric detector (GC/MSD) coupled with three pre-concentration methods, namely
W. Hsieh   +4 more
semanticscholar   +2 more sources

Dechlorination techniques to improve sensory odor testing of geosmin and 2‐MIB

Journal AWWA, 2003
Chlorine in finished water can mask the more subtle odors of geosmin and 2‐methylisoborneol (2‐MIB), two chemicals that often trigger consumer complaints when present at even nanogram‐per‐litre concentrations. These are two of the odors that are revealed as chlorine dissipates in the distribution system, which is typically at the consumer's end.
Jennifer L. Worley   +2 more
semanticscholar   +2 more sources

Quick Response to 2-MIB Episodes Based on Native Population Odor Sensitivity Evaluation

CLEAN – Soil, Air, Water, 2014
Taste and odor have been a recurring problem for many water utilities. This paper established an optimized strategy to cope with 2‐methylisoborneol (2‐MIB) by combining the determination of the control goal according to native population sensitivity and the prediction of the optimum powdered activated carbon (PAC) dose using the homogeneous surface ...
Jianwei Yu   +5 more
semanticscholar   +2 more sources

Rapid counting method for 2-MIB-producing cyanobacteria (Pseudanabaena sp.) using fluorescence detection of phycocyanin pigments in algal cells

Environmental Science, 2023
The sudden occurrence of odor in drinking water is one of the significant challenges for drinking water utilities. The concentrations of 2-methylisoborneol (2-MIB)-producing cyanobacteria, Pseudanabaena sp., can be a surrogate...
Sandrine Boivin   +3 more
semanticscholar   +1 more source

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