Results 81 to 90 of about 12,909 (257)
The extraordinary water absorption capacity of superabsorbent polymers has been under investigation for a long time. However, the mathematical understanding of the swelling mechanism is obscure.
Nidhi Ahuja Nigam +2 more
doaj +1 more source
Food Waste Applications Beyond the West: Archetypes and Insights From China
ABSTRACT Food waste is a major challenge for sustainable development, but digital solutions designed to reduce it remain unevenly distributed globally. Food waste mobile applications (FWMAs) have emerged as promising tools for reducing food surpluses through redistribution and improved household food management.
Jiequan Hong +2 more
wiley +1 more source
THE ATTAINMENT OF THE UNITED NATION SUSTAINABLE DEVELOPMENT GOAL (SDG) NUMBER TWO: ASSESSMENT OF SOME INDICATORS IN NIGERIA [PDF]
The study examined the journey so far towards achieving the United Nation Sustainable Development Goal (SDG) number 2 (“zero hunger) from the year 2001 to 2022 in Nigeria. Data was gathered from official sources such as the Central Bank of Nigeria (CBN),
Sunday Brownson AKPAN +2 more
doaj
Determinants of food security status among young farmers with and without disabilities
Food is a basic need; thus, food security status is key to well-being of young farmers. This study examined factors that influence food security status of young farmers with and without disabilities in Uganda.
David Agole +5 more
doaj +1 more source
ABSTRACT Blended finance has emerged as a strategic solution to the multifaceted challenges of projects that navigate the intricate interplay of water, energy, food, and ecosystems, ultimately contributing to the achievement of Sustainable Development Goals (SDGs).
Paolo Gnutti Sandiumenge +3 more
wiley +1 more source
Engaging youth in food systems issues: Approaches to youth development and empowerment
Food systems issues are inherently interdisciplinary as education, policy, agriculture, and health all play a role in both understanding and solving challenges.
Jera E. Niewoehner-Green +2 more
doaj +1 more source
How to Effectively Boost Fat Oxidation by Calorie Restriction in Overweight and Obese Adults?
Background. It is clinically important to determine the factors that increase fat oxidation and have potential to improve body composition in overweight and obese individuals.
Rima Solianik +3 more
doaj +1 more source
ABSTRACT Sustainable consumption (SC) has become a critical pillar in advancing the United Nations Sustainable Development Goals (SDGs). This study delves into the interdisciplinary literature on SC and the SDGs to develop a comprehensive framework.
Guneet Chawla +4 more
wiley +1 more source
Smartphone use in Caribbean countries: An exploratory study
Information and communication technologies (ICTs) are now central to modern extension and advisory services. Smartphones have become popular in the Caribbean, but their use in the farming sector remains largely unknown.
Wayne Ganpat +3 more
doaj +1 more source
ABSTRACT Institutional investors increasingly rely on ESG ratings to evaluate financially material sustainability risks, while governments promote corporate alignment with the United Nations Sustainable Development Goals (SDGs). Because these frameworks differ substantially in capital market salience and monitoring intensity, board oversight may not ...
Mohamed Hegazy +2 more
wiley +1 more source

