Results 11 to 20 of about 235,900 (237)

Fatty acid profile and health lipid indicies of goose meat in relation to various types of heat treatment

open access: yesPoultry Science, 2021
: The effect of water bath cooking (WBC), oven convection roasting (OCR), grilling (G), pan-frying (PF) on the fatty acid profile and health lipid indices of goose meat was investigated in this study.
M. Wereńska   +5 more
doaj   +1 more source

The effects of polycyclic aromatic hydrocarbons and heavy metals on terrestrial annelids in urban soils O efeito de hidrocarbonetos aromáticos policíclicos e metais pesados em anelídeos terrestres de solos urbanos

open access: yesPesquisa Agropecuária Brasileira, 2009
The effect of soil contamination by polycyclic aromatic hydrocarbons (PAH) and heavy metals on earthworms and enchytraeids was studied in urban parks, in Brno, Czech Republic.
Pižl Václav   +2 more
doaj   +1 more source

Být člověkem a být filosofem podle J.-J. Rousseaua

open access: yesReflexe, 2021
The present paper aims to analyse how Rousseau conceives the possibility of being a philosopher and how he views the task of philosophy. While Rousseau is very critical towards contemporary philosophers and philosophy in general, he does describe his own
Hana Fořtová
doaj   +1 more source

MicroRNA-345-3p is a potential biomarker and ameliorates rheumatoid arthritis by reducing the release of proinflammatory cytokines

open access: yesJournal of Orthopaedic Surgery and Research, 2023
Objectives The study was to explore the influence of microRNA (miR)-345-3p on proinflammatory cytokines in patients with rheumatoid arthritis (RA). Methods A total of 32 RA patients and 32 healthy patients were enrolled.
Jun Ma   +4 more
doaj   +1 more source

Photorealistic Modeling of the Growth of Filamentous Specimens

open access: yesEURASIP Journal on Advances in Signal Processing, 2008
We present a new method for modeling the development of settled specimens with filamentous growth patterns, such as fungi and oomycetes. In phytopathology, the growth parameters of such microorganisms are frequently examined.
Michaela Sedlářová   +2 more
doaj   +1 more source

Computational Analysis of Naturally Occurring Aristolochic Acid Analogues and Their Biological Sources

open access: yesBiomolecules, 2021
Aristolochic acids are known for nephrotoxicity, and implicated in multiple cancer types such as hepatocellular carcinomas demonstrated by recent studies.
Tingjun Xu   +5 more
doaj   +1 more source

MicroRNA‐345‐5p regulates depression by targeting suppressor of cytokine signaling 1

open access: yesBrain and Behavior, 2020
Background/Aims MicroRNA(miR)‐345‐5p plays a key role in various cellular functions. However, the function of miR‐345‐5p in resistant depression (TRD) is unclear. The aim of this study was to evaluate the role and mechanism of miR‐345‐5p in the treatment
Yulan Liu   +3 more
doaj   +1 more source

Does Secondary Plant Metabolite Ursolic Acid Exhibit Antibacterial Activity against Uropathogenic Escherichia coli Living in Single- and Multispecies Biofilms?

open access: yesPharmaceutics, 2022
Multispecies bacterial biofilms are the often cause of chronic recurrent urinary tract infections within the human population. Eradicating such a complex bacterial consortium with standard pharmacotherapy is often unsuccessful.
Zuzanna Sycz   +2 more
doaj   +1 more source

Potential long-term disturbance associated with beach nourishment - insights and observations from Pea Island National Wildlife Refuge, Outer Banks, North Carolina

open access: yesHeliyon, 2023
The longer-term ecosystem impacts associated with a beach nourishment project conducted in 2014 were studied on an ocean beach on the Pea Island National Wildlife Refuge on North Carolina's Outer Banks.
Paul Paris, Anya Leach, D. Reide Corbett
doaj   +1 more source

Fatty acid profiles and health lipid indices in the breast muscles of local Polish goose varieties

open access: yesPoultry Science, 2020
The aim of this study was to evaluate the fatty acid profile and health lipid indices of meat from 3 Polish local goose varieties (Romanian–RO, Pomeranian–PO, and Subcarpathian–SB) and the commercial cross White Kołuda goose (W31).
Janina Wołoszyn   +5 more
doaj   +1 more source

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