Results 21 to 30 of about 235,900 (237)
The household as the primary decision-making unit is founded on classical and neoclassical economics. However, household behaviour changes have been noticeable in the last decade, moving towards more green and sustainable patterns, which have been ...
Alicja Małgorzata Graczyk +3 more
doaj +1 more source
Objective: To evaluate the potency and spectrum of ceftaroline and comparator agents tested against contemporary bacteria isolated from patients with community-acquired bacterial pneumonia (CABP) in Europe (EUR), Asia-Pacific (APAC), and Latin America ...
Helio S. Sader +4 more
doaj +1 more source
The geochemical composition of rare earth elements (REE) in the bottom sediments of two Dominican reservoirs and in soils from their catchments was studied to identify possible sources of the deposited materials.
Rita Fonseca +2 more
doaj +1 more source
Azole resistance in Aspergillus fumigatus (AFM) is mainly associated with mutations in CYP51A and its promoter region or its homologue CYP51B. We evaluated the in vitro activity of isavuconazole, itraconazole, posaconazole, and voriconazole against 660 ...
Michael A. Pfaller +4 more
doaj +1 more source
Chemically unstable natural products are prone to show their reactivity in the procedures of extraction, purification, or identification and turn into contaminants as so-called “artifacts”.
Tingjun Xu +5 more
doaj +1 more source
Two syntheses of natural viridic acid, an unusual triply N-methylated peptide with two anthranilate units, are presented. The first one is based on peptide-coupling strategies and affords the optically active natural product in 20% overall yield over six
Ricardo A. W. Neves Filho +3 more
doaj +1 more source
: The effect of sous-vide (S-V), microwave cooking (M) and stewing (S) on the fatty acid profile and lipid indices of goose meat was investigated. The research material involved breast muscles (24 with skin and 24 without skin) cut from carcasses of 17 ...
Monika Wereńska +4 more
doaj +1 more source
Objectives: Ceftolozane/tazobactam (C–T) is an antimicrobial combination of an antipseudomonal cephalosporin and a β-lactamase inhibitor. C–T has been approved in >60 countries for complicated urinary tract infections, acute pyelonephritis, complicated ...
Dee Shortridge +3 more
doaj +1 more source
The Effects of Sous Vide, Microwave Cooking, and Stewing on Some Quality Criteria of Goose Meat
Background: Heat treatment methods including frying (with and without fat or oil), deep frying, oven roasting, grilling, charcoal roasting, broiling, steaming, and microwave cooking promote a cascade of adverse changes in the functional properties of ...
Monika Wereńska +4 more
doaj +1 more source
To integrate multiple transcriptomics data with severe batch effects for identifying MB subtypes, we developed a novel and accurate computational method named RaMBat, which leveraged subtype‐specific gene expression ranking information instead of absolute gene expression levels to address batch effects of diverse data sources.
Mengtao Sun, Jieqiong Wang, Shibiao Wan
wiley +1 more source

