Results 11 to 20 of about 9,257 (149)
The effect of the composition of liquid electrolytes in the bulk and at the interface with the LiFePO4 cathode on the operation of a solid-state lithium battery with a nanocomposite polymer gel electrolyte based on polyethylene glycol diacrylate and SiO2
Alexander V. Chernyak +8 more
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Visible-light-induced addition of carboxymethanide to styrene from monochloroacetic acid
Where monochloroacetic acid is widely used as a starting material for the synthesis of relevant groups of compounds, many of these synthetic procedures are based on nucleophilic substitution of the carbon chlorine bond.
Kaj M. van Vliet +3 more
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Summary Bacterial outer membrane (OM) is a self‐protective and permeable barrier, while having many non‐negligible negative effects in industrial biotechnology.
Ziyu Wang +7 more
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SYNTHESIS OF ANTIMALARIAL 3-(2-HYDROXYETHYL)-2-METHYL-1,10-PHENANTHROLINE-4-OL FROM 8-AMINOQUINOLINE
It has been conducted the synthesis of 3-(2-hydroxyethyl)-2-methyl-1,10-phenanthroline-4-ol was carried out from 8-aminoquinoline which are expected to posses antimalarial activity.
Ruslin Hadanu +4 more
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Application conditions for ester cured alkaline phenolic resin sand [PDF]
Five organic esters with different curing speeds: propylene carbonate (i.e. high-speed ester A); 1, 4-butyrolactone; glycerol triacetate (i.e. medium-speed ester B); glycerol diacetate; dibasic ester (DBE) (i.e.
Ren-he Huang +2 more
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NADPH-specific quinone reductase is induced by 2-methylene-4-butyrolactone in Escherichia coli
2-Methylene-4-butyrolactone (MBL), an inducer of NAD(P)H:(quinone acceptor) oxidoreductase (EC 1.699.2) in animal cells, was found to induce NADPH-specific quinone reductase about 25-fold in Escherichia coli. MBL induced NADPH-quinone reductases with relative mobilities (Rm) of 0.70, 0.76 and 0.91 on polyacrylamide gel electrophoresis (PAGE).
Hayashi, Maki +3 more
openaire +2 more sources
Anti-austeric Activity of Phenolic Constituents of Seeds of
From seeds of Arctium lappa L. (Asteraceae) we obtained arctigenin (1), arctiin (2), chlorogenic acid (3), 4,5-dicaffeoylquinic acid (4), 3,5-dicaffeoylquinic acid (5), 3,4-dicaffeoylquinic acid (6), matairesinol (11), isolappaol A (12), lappaol F (14 ...
Yasuhiro Tezuka +5 more
doaj +1 more source
The sensory characteristics and volatile compounds that affect consumers’ acceptance of rice liquors were investigated. A total of 80 consumers evaluated 12 yakju samples and descriptive analysis by 11 trained panelists was conducted.
JeongAe Heo +8 more
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Synthesis of a Natural γ-Butyrolactone from Nerylacetone by and Cultures
Natural γ-butyrolactone - (4 R , 5 R )-5-(4′-methyl-3′pentenyl)-4-hydroxy-5-methyl-dihydrofuran-2-one ( 2 ) was isolated as the product of microbial transformation of nerylacetone ( 1 ) by fungal strains.
Anna Gliszczyńska +3 more
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To discriminate the aroma-active compounds in dried jujube slices through microwave-dried treatments and understand their sensory attributes, odor activity value (OAV) and detection frequency analysis (DFA) combined with sensory analysis and analyzed ...
Xinhuan Yan +7 more
doaj +1 more source

