Results 81 to 90 of about 12,321 (313)
The impact of COVID‐19 on public perceptions of wild meat in Central Africa
Abstract Wild meat is a significant source of food and income generation in Central Africa. However, there is little knowledge of how the assumed link between COVID‐19 and wild meat consumption has been discussed by the media and received by the public. In this study, we conducted media content analysis of 264 articles published in 2019–2020 related to
Yuhan Li +14 more
wiley +1 more source
Prevalência da cisticercose bovina no Estado de São Paulo (Brasil)
Estudou-se a prevalência da cisticercose bovina (Cysticercus bovis) no Estado de São Paulo, no ano de 1986, a partir de fichas de matadouros do Estado sob o controle do Serviço de Inspeção Federal (SIF).
Monica L. Ungar, Pedro M.L. Germano
doaj
Gender dynamics of tropical wildmeat systems: A systematic map of women's roles and influence
Abstract Wildmeat is a vital natural resource globally, which must be managed sustainably to avoid livelihood insecurity, species decline and biodiversity loss. Women have a pivotal role in harvesting, processing and distributing wildmeat, yet their contributions are often overlooked.
Jasmin Willis Key +12 more
wiley +1 more source
Most meat-borne outbreaks are attributed to contamination due to poor handling practices and incomplete operational facilities in the meat supply chain. A cross-sectional study, using a structured questionnaire interview and observational checklist, was ...
Muhabaw Yimana, Awol Hassen
doaj +1 more source
Epidemiological survey of Trichinella infection in some areas of Henan Province
During 1996-1998 epidemiological survey of domestic Trichinella spiralis infection and serological survey on human beings were carried out in Yanling, Xuchang counties and Luohe city.
Bianli X., Zaolin C., Qingxia H., Hui L.
doaj +1 more source
Pathological and Cytological Studies on Hepatocellular Carcinoma in Cattle Slaughtered at Bishoftu Elfora Abattoir, Central Ethiopia [PDF]
Mesfin Mathewos
openalex +1 more source
Cultivating biodiversity: When conservation in agricultural landscapes embodies farmers' values
Abstract Efforts to conserve biodiversity in agricultural landscapes across Europe remain insufficient, as biodiversity further declines. This is sometimes ascribed to conservation policy failing to address the meanings and values that farmers attribute to the social and ecological contexts shaping their decisions influencing biodiversity.
Maria L. Kernecker +4 more
wiley +1 more source
Uncoupling TGFβ1 signalling from collagen protein synthesis in Dupuytren's disease
Abstract Dupuytren's disease is a fibroproliferative disorder of the palmer fascia (PF) characterised by flexion contractures in the hand. Dupuytren's disease can be treated surgically, but disease recurrence rates are high, potentially due to continual production of matrisomal proteins.
Gabriella Cooper +12 more
wiley +1 more source
Sliding Doors: Frame Uptake and Rejection by Learners in a Museum‐Based Climate Learning Experience
ABSTRACT Science education efforts that support public understanding of modern climate change are critically needed. However, implementing climate‐related learning experiences can be challenging, as public audiences tend to experience a wide range of understandings of and emotions around the issue. In light of these challenges, many scholars have posed
Lynne Zummo +7 more
wiley +1 more source

