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<i>Acacia koa</i> seedling disease tolerance and vigor driven by breeding orchard size. [PDF]
Fumia N +5 more
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Bioaccessibility of condensed tannins and their effect on the physico-chemical characteristics of lamb meat. [PDF]
García Salas A +6 more
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Membrane Technology for the Valorization of Wood Vinegar from Grape Pomace Pyrolysis. [PDF]
Giacobbo A +8 more
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Repurposing Waste from Aggressive Acacia Invaders to Promote Its Management in Large Invaded Areas in Southwestern Europe. [PDF]
Lorenzo P, Morais MC.
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Suitable multi-purpose forage and tree legumes for intensive smallholder meat and dairy industries in East and Central Africa. N2Africa mandate areas [PDF]
Baijukya, F.P., Giller, K.E.
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Acacia mearnsii (black wattle).
2021Abstract A fast-growing, nitrogen-fixing tree adapted to a wide range of sites from the temperate and subtropical lowlands to tropical highlands. It yields bark extractives high in quality tannin, paper pulp, cellulose for rayon, charcoal, and fuelwood. The use of A.
Julissa Rojas-Sandoval, Nick Pasiecznik
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Meristem culture of Acacia mearnsii
Plant Growth Regulation, 2000The Black Wattle (Acacia mearnsii) is aneconomically important forest tree hence the need forefficient methods of amplification and clonalpropagation of superior trees. To overcome maturationeffects and the number of diseases infecting thewattle, rejuvenated tissue such as apical meristems,can be used.
Sascha L. Beck, R. Bunlop, J. van Staden
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Carbohydrate Research, 1968
Abstract The exudate gum fromAcacia mearnsii contains residues of D -galactose, L -arabinose, L -rhamnose, and D -glucuronic acid (in part, as the 4-methyl ether). Graded hydrolysis with acid affords mixtures of neutral and acidic oligosaccharides, including 6-O-(β- D -glucopyranosyluronic acid)- D -galactose, 6-O-(4-O-methyl-β- D ...
G.O. Aspinall, J.J. Carlyle, R. Young
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Abstract The exudate gum fromAcacia mearnsii contains residues of D -galactose, L -arabinose, L -rhamnose, and D -glucuronic acid (in part, as the 4-methyl ether). Graded hydrolysis with acid affords mixtures of neutral and acidic oligosaccharides, including 6-O-(β- D -glucopyranosyluronic acid)- D -galactose, 6-O-(4-O-methyl-β- D ...
G.O. Aspinall, J.J. Carlyle, R. Young
openaire +1 more source

