Results 71 to 80 of about 6,598 (201)

HOST MATTER: Parasite infection drives chemical reconfiguration of decomposing host and shapes insect behavioural responses

Functional Ecology, EarlyView.
Read the free Plain Language Summary for this article on the Journal blog. Abstract Host–parasite interactions shape ecosystems by driving species dynamics, yet their influence is typically considered in terms of host mortality rather than the chemical environments generated during infection and decomposition.
Andrea Chacon‐Hurtado, Lucie De Wever, Fanny Ruhland, Pierre Hotermans, Clément Martin, Raquel Campos‐Herrera, François J. Verheggen   +6 more
wiley   +1 more source

Transcriptome and Volatilome Analysis During Growth of Brochothrix thermosphacta in Food: Role of Food Substrate and Strain Specificity for the Expression of Spoilage Functions

Frontiers in Microbiology, 2019
Brochothrix thermosphacta is one of the main spoilers in food, responsible for meat and seafood spoilage through the production of malodorous volatile organic compounds.
Nassima Illikoud, Rodérick Gohier, Dalal Werner, Célia Barrachina, David Roche, Emmanuel Jaffrès, Monique Zagorec   +6 more
doaj   +1 more source

Development of a mutant strain of Bacillus subtilis showing enhanced production of acetoin [PDF]

, 2013
This paper described the screening process of a mutant strain of Bacillus subtilis TH-49 showing specific characteristic and enhanced production of acetoin. The mutant was obtained by treating B.
Liu, J, Jia, S, Xu, H
core   +1 more source

Deciphering Role of Endophytes in Plant Defences and Biotic Stress Resilience Across Families

Plant, Cell &Environment, EarlyView.
ABSTRACT Plant families generate distinct repertoires of specialised metabolites that govern their biotic interactions. Endophytes strengthen host plant defence mechanisms and tolerance to biotic challenges by upregulating metabolite biosynthesis, modifying precursor compounds into more potent forms, or by directly synthesising analogous defence ...
S. Aneeqa Noor, Kavita Verma, Nishu, Barkat Hussain, Vartika Mathur   +4 more
wiley   +1 more source

Cultivo de bacillus polymyxa para a produção de acetoína: influência do pH e do tempo de cultivo do inóculo [PDF]

, 2005
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro Tecnológico. Programa de Pós-Graduação em Engenharia QuímicaA aplicação de aromas alimentares produzidos por processos biotecnológicos tem apresentado um crescimento muito elevado ...
Costelli, Murilo Cesar
core  

Expression of the Klebsiella pneumoniae CG21 acetoin reductase gene in Clostridium, acetobutylicum ATCC 824

, 2010
[[abstract]]Acetoin reductase catalyzes the production of 2,3-butanediol from acetoin. The gene encoding the acetoin reductase of Klebsiella pneumoniae CG21 was cloned and expressed: in Escherichia coli and Clostridium acetobutylicum ATCC 824.
Wardwell, SA;Yang, YT;Chang, HY;San, KY;Rudolph, FB;Bennett, GN
core   +1 more source

Microbial Mechanisms and Sensory Outcomes of Flavor Development in Fermented Plant‐Based Proteins

Sustainable Food Proteins, Volume 4, Issue 4, December 2026.
Fermentation improves the flavor and consumer appeal of plant‐based proteins by reducing off‐flavors and generating desirable taste and aroma compounds. This review summarizes microbial mechanisms of flavor development, factors influencing sensory quality, and emerging opportunities in precision fermentation, flavoromics, and microbial engineering ...
Nancy D. Asen
wiley   +1 more source

Engineered Bacillus subtilis for the Production of Tetramethylpyrazine,(R,R)-2,3-Butanediol and Acetoin

Fermentation, 2023
2,3-Butanediol, acetoin and tetramethylpyrazine have a wide range of applications as important chemicals in the chemical, food and pharmaceutical fields.
Lin Shi, Yuan Lin, Jiaao Song, Hongxing Li, Yinhao Gao, Yonghong Lin, Xiaowen Huang, Wu Meng, Weishuai Qin   +8 more
doaj   +1 more source

Circular Valorization of Agricultural Residues Into Food‐Grade Single‐Cell Protein via Carbon‐Fixation Fermentation

Sustainable Food Proteins, Volume 4, Issue 4, December 2026.
Integrated circular biorefinery concept coupling fruit‐processing residue valorization with renewable H2‐powered CO2 fixation for sustainable, food‐grade single‐cell protein production. ABSTRACT The conversion of agricultural residues into food‐grade single‐cell protein (SCP) has emerged as a promising strategy to simultaneously address increasing ...
Gebeyehu Ayele, Habtamu Admassu, Gadissa Mosisa, Abebe Desalegn, Molla Abeje   +4 more
wiley   +1 more source

A synergistic strategy of metabolic engineering and flocculation recycling for enhanced acetoin production in Zymomonas mobilis

Synthetic and Systems Biotechnology
Acetoin, a valuable platform chemical, faces sustainability challenges in its traditional energy-intensive synthesis. Microbial fermentation using microorganisms such as Zymomonas mobilis offers a promising alternative.
Weiwei Bao, Qiqun Peng, Hongxiang Yu, Hongwei Yang, Shihui Yang   +4 more
doaj   +1 more source