Results 31 to 40 of about 23,346 (118)
O objetivo foi avaliar a acurácia, precisão e robustez das estimativas da digestibilidade aparente da matéria seca obtidas utilizando-se como indicadores fibra em detergente ácido indigestível (FDAi), fibra em detergente neutro (FDNi) indigestível ...
Paulo Henrique Mazza Rodrigues +4 more
doaj +1 more source
Effect of raw material moisture and additives on quality of alfalfa wrapped silage
The experiment was to study the effect of raw material moisture content, additives and their interaction on quality of Medicago sativa wrapped silage. In the experiment, lactic acid bacteria, corn meal and lactic acid bacteria + corn meal were added to ...
Xiao-li LIU +4 more
doaj
This study aimed to evaluate the chemical and anatomical attributes of leaves of giant missionary grass to application of 0, 62, 124, 186, 248 and 310m³ ha-1 of pig slurry.
Cristiano Reschke Lajús +4 more
doaj
Investigation on the nutritional quality of whole-plant maize before silage in Tianjin in 2019
In order to strengthen whole plant maize quality control before silage realizing the overall improvement of whole-plant maize silage quality, the investigation on nutritional quality of whole-plant maize before silage was conducted basing on the survey ...
Long-bin CHEN +7 more
doaj
The experiment aimed to establish the prediction model of Pennisetum grass quality and provide a simple, rapid and universal new method and technology for the prediction of Pennisetum grass quality.
WEI Litai +5 more
doaj
The objective of this study was to evaluate the intake and digestibility of silages containing pineapple pulp and coast-cross hay, with or without addition of urea, and the recovery of the markers chromium oxide (Cr2O3), indigestible neutral detergent ...
Guilherme Ribeiro Alves +6 more
doaj +1 more source
Nutritional Value Evaluation of Corn Silage from Different Mesoregions of Southern Brazil
Corn silage is widely used in livestock farming; however, its quality is easily altered, and one of the factors that has a high influence in this regard is the region of production. The objective was to evaluate the chemical–bromatological composition of
Mikael Neumann +5 more
doaj +1 more source
The experiment was investigate the effect of ammoniation, alkalization and ammonia alkali compound treatment on nutritional components and gas production performance of rice straw by in vitro fermentation.
Guang-ling GUO
doaj
O objetivo deste trabalho foi avaliar a degradabilidade ruminal da matéria seca, da fibra em detergente neutro, da fibra em detergente ácido e da proteína bruta da alfafa (Medicago sativa), aveia-preta (Avena strigosa), leucena (Leucaena leucocephala) e ...
Aureliano José Vieira Pires +7 more
doaj +1 more source
O objetivo, neste trabalho, foi avaliar o efeito de quatro níveis de adição (10; 20; 30 e 40%) de torta de dendê (Elaeis guineensis), em substituição ao capim quicuio-da-amazônia Brachiaria humidicola.
Guilherme Rocha Moreira +5 more
doaj

