Results 161 to 170 of about 865 (264)
Position Statement on Fat Consumption and Cardiovascular Health - 2021. [PDF]
Izar MCO +31 more
europepmc +1 more source
El uso masivo de plaguicidas organoclorados, persistentes y tóxicos, como el lindano, y la descarga industrial de metales pesados al medio, como el Cr(VI), contaminan los suelos y el agua afectando al ecosistema que los rodea.
Elias, Adriana del Carmen +3 more
core
Metabarcoding as a Tool in Characterizing Nordic Deep‐Sea and Arctic Benthic Ecosystems
Multi‐marker sediment eDNA metabarcoding robustly discriminates benthic habitats across the Nordic Seas and Arctic Mid‐Ocean Ridge. Complementary 18S rDNA and COI performance enhances taxonomic resolution and supports standardized integration of metabarcoding into future deep‐sea biodiversity surveys.
Jon Thomassen Hestetun +4 more
wiley +1 more source
ABSTRACT Epilepsy is the most disabling neurological disease that affects all economic classes, age groups, regions, and races. Although many antiseizure drugs are approved for epilepsy treatment, they fail to work in about 30%–40% of patients. Thus, there is a great need to identify better pharmacological agents to treat epilepsy.
Janakiraman Pillai Udaiyappan +3 more
wiley +1 more source
Bacterial bio-resources for remediation of hexachlorocyclohexane. [PDF]
Alvarez A +6 more
europepmc +1 more source
Medjool date seeds were dried, milled, and extracted (80°C, 180 min), followed by centrifugation (1000 rpm, 15 min) and BCA analysis to obtain the polysaccharide fraction (MDSP), which was characterized by TEM, FTIR, XPS, NMR, UV‐Vis, and TGA. In Balb/c mice with DSS‐induced colitis (2.25% DSS, Day 1.15), oral administration of MDSP‐H (300 mg/Kg ...
Sadeeq Ullah +10 more
wiley +1 more source
Volatile communication in Actinobacteria: a language for secondary metabolism regulation. [PDF]
Cuervo L +4 more
europepmc +1 more source
The graphical abstract illustrates the process flow of low‐temperature fermented sauerkraut, transforming fresh cabbage into the final product. The middle section presents comprehensive analyses of flavor compounds via chromatography and the microbial community composition (bacteria and fungi) through pie charts. Furthermore, the correlation heatmap on
Xiangcheng Lu +7 more
wiley +1 more source
Exploring the Trends in Actinobacteria as Biological Control Agents of Phytopathogenic Fungi: A (Mini)-Review. [PDF]
Giacomelli Ribeiro H +1 more
europepmc +1 more source
Isolation, characterisation and enzymatic activity of Streptomyces sp. and its pH control during fermentation process. [PDF]
Baskaran B, Muthukumarasamy A.
europepmc +1 more source

