Results 171 to 180 of about 3,339,678 (311)

Psychological adaptation and psychologically significant responses to climate change

open access: yes, 2010
Griffith Health, School of Applied PsychologyNo Full ...
Reser, Joseph
core  

Advancing Geriatric Hospice Care in China: An Interpretation and Critical Analysis of the New National Standard WS/T 844–2024

open access: yesAGING MEDICINE, EarlyView.
The Setting Standards for Elderly Hospice Care Wards are crucial for meeting urgent elderly patient needs, enhancing hospice care quality, and advancing China's humanized elderly health system. This Standard specifies the configuration requirements for geriatric hospice care wards in terms of ward configuration, staffing models, age‐appropriate ...
Yinan Wu   +12 more
wiley   +1 more source

Psychological adaptation and health-related quality of life in inflammatory bowel disease: a 5-year follow-up study. [PDF]

open access: yesRes Psychother
Martino G   +8 more
europepmc   +1 more source

Regional Differences in U.S. Consumer Preferences for Native Woody Shrubs With Varying Aesthetic Characteristics

open access: yesAgribusiness, EarlyView.
ABSTRACT Native plants offer a variety of aesthetic (e.g., fall colour, fruit, flowers) and functional benefits (e.g., pollinator friendly, wildlife friendly, water management). How these benefits influence consumer choice and perceived value of native versus introduced plants is not well understood.
Alicia Rihn   +3 more
wiley   +1 more source

SOCIAL-PSYCHOLOGICAL SPECIFIC OF INDIVIDUAL ADAPTATION

open access: yesSovremennye Issledovaniâ Socialʹnyh Problem, 2012
There is analyzing of specific of social-psychological adaptation person by model of adaptation. Structure model of adaptation of women of our age group, which was named “adaptation complex” was made by theoretic analyzes of problem of adaptation adult.
openaire   +2 more sources

Animal‐Based Brands Taking the Plant‐Based Opportunity: A Tasting Experiment Exploring Consumer Acceptance of Plant‐Based Brand Extensions

open access: yesAgribusiness, EarlyView.
ABSTRACT This study investigates how consumer taste and brand equity perceptions shape the acceptance of plant‐based milk products. Using a blind/informed tasting experiment, we evaluated consumers' willingness to buy (WTB) and taste perception of a plant‐based milk alternative produced by a traditional dairy brand, compared with competing plant‐based ...
Federico Parmiggiani   +6 more
wiley   +1 more source

Standards for educational and psychological tests and manuals

open access: yes, 1974
Publ.
American Psychological Association
core  

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