Results 21 to 30 of about 368,887 (313)

Effects of Additives on Cu-MWCNT Composite Plating Films [PDF]

open access: yes, 2010
The effects of plating bath additives on copper-multiwalled carbon nanotube (MWCNT) composite platings were studied. An acidified cupric sulfate electrolyte containing MWCNTs and polyacrylic acid as a dispersing agent was used as the base plating bath ...
Saito, Takashi   +2 more
core   +1 more source

Mechanical and physico-chemical study of sulphur additives effect in milling of high strength steel [PDF]

open access: yes, 2012
The authors would like to express their appreciation to the TOTAL France Company for the technical and financial contribution to this study and to Béatrice Vacher for TEM images.Most machining operations require the presence of a cutting fluid in order ...
GENET, Nicole   +11 more
core   +1 more source

ADDITION [PDF]

open access: yesThe Journal of Theological Studies, 1920
n ...
openaire   +2 more sources

‘Additive difference’ models without additivity and subtractivity [PDF]

open access: yesJournal of Mathematical Psychology, 2004
zbMATH Open Web Interface contents unavailable due to conflicting licenses.
Bouyssou, Denis, Pirlot, Marc
openaire   +2 more sources

Safety evaluation of certain contaminants in food: prepared by the ninetieth meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA)

open access: yes, 2023
v, 394 p.This volume presents safety evaluations of selected food contaminants reviewed by the Joint FAO/WHO Expert Committee on Food Additives (JECFA) at its ninetieth meeting, held online in November 2020.
World Health Organization   +1 more
core  

Bio-Lubricants Development: The Potential Use of Boron-Containing Additives [PDF]

open access: yes, 2012
This paper reports the use of boron-containing additives to improve the performance of a bio-based lubricating oil. The base oil was prepared from glycerol and oleic acid, was fortified with antifoaming agent, phenyl-α-naphtylamine, 4,4’-methylene-bis(2 ...
Dyah , Setyo Pertiwi, Dicky , Dermawan,
core   +1 more source

Biotechnology applications of wheat bran. Review

open access: yesПищевые системы
The review presents the results of information research on the application of wheat bran, a by-product of wheat grain processing. The relevance of this topic is due to the difficulties of rationally using large-scale waste and its disposal without ...
G. F. Kurbanov   +4 more
doaj   +1 more source

Antimicrobial potato starch — based films incorporating lactic acid

open access: yesПищевые системы
The aim of the work was to produce and assess properties of biodegradable antimicrobial films based on potato starch, glycerin and lactic acid as functional additives for food packaging. Films were produced by the casting method from the solution: 2 % (w/
V. E. Putilov   +4 more
doaj   +1 more source

Safety evaluation of certain contaminants in food: prepared by the ninety-first meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA)

open access: yes, 2023
v, 352 p.This volume presents safety evaluations of selected food contaminants reviewed by the Joint FAO/WHO Expert Committee on Food Additives (JECFA) at its ninety-first meeting, held online in November 2020.
World Health Organization   +1 more
core  

Bactericidal and disinfective properties of disinfectant «GK-10»

open access: yesНауковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Ґжицького: Серія Ветеринарні науки, 2018
The article presents the results of research on bactericidal properties of the new domestic disinfectant «GK-10», which is a transparent solution of light yellow color, without mechanical inclusions with a specific odor. It is well mixed with water.
O.L. Tishyn   +4 more
doaj   +1 more source

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