Results 101 to 110 of about 571,955 (206)

The association of dietary vitamin C intake with periodontitis among Korean adults: Results from KNHANES Ⅳ.

open access: yesPLoS ONE, 2017
BackgroundsThe association of dietary vitamin C (vit C) on periodontitis requires more valid evidence from large representative samples to enable sufficient adjustments.
Jung-Hoo Lee   +4 more
doaj   +1 more source

Dietary intake of silicon in the adult population of Omsk Region

open access: yesФундаментальная и клиническая медицина
Aim. To provide a hygienic assessment of dietary silicon intake among the adult population of the Omsk Region. Materials and Methods. In 2023, a cross-sectional observational epidemiological study was conducted in a representative sample (n = 506) of ...
A. V. Brusentsova   +3 more
doaj   +1 more source

Non pharmachological control of plasma cholesterol [PDF]

open access: yes, 2009
paper di riferimento italiano, basato sui dati scientifici EBM - da capire e approfondire e ricordare e applicare nella pratica ...
Gaddi, Antonio Vittorino
core  

The Relationship of Food and Academic Performance: A Preliminary Examination of the Factors of Nutritional Neuroscience, Malnutrition, and Diet Adequacy [PDF]

open access: yes, 2012
This article examines the extent of food’s impact on children’s academic achievement. The purpose of this study is to summarize existing research concerning the food-learning correlation and to synthesize studies regarding nutritional needs of the brain,
Lamport, Ph.D., Mark A.   +1 more
core   +1 more source

Inadequate Intake of Polyunsaturated Fatty Acids during Pregnancy and Lactation, and Its Association with Infant Cognitive Development [PDF]

open access: yes, 2018
Background: Cognitive development in early childhood is an important predictor of intelectual capacity in later life. Individuals who are markedly late in achieving developmental milestones are at high risk for a subsequent diagnosis of learning ...
Juwita, R. (Ratna )   +7 more
core  

[Dietary fiber--adequate intake and effects on metabolism health].

open access: yesArquivos brasileiros de endocrinologia e metabologia, 2014
The positive effects of dietary fiber are related, in part, to the fact that a portion of the fermentation of components takes place in the large intestine, which has an impact on the speed of digestion, pH of the colon, and production of by-products with important physiological functions.
Fernanda Sarmento Rolla, Bernaud   +1 more
openaire   +1 more source

Risk Factors for Under-Five Children Severe Acute Malnutrition (SAM) in Grobogan Regency

open access: yesJurnal Info Kesehatan
Severe Acute Malnutrition (SAM) is a major health risk for children under five. Various factors, such as poor food intake, infections, family size, healthcare participation, maternal nutrition knowledge, and parenting practices, contribute to SAM ...
Nuryanto Nuryanto   +8 more
doaj   +1 more source

The Case for Establishing Choline Intake Recommendations Throughout Europe—A Narrative Review on the Importance of Choline for the European Population

open access: yesDietetics
Choline is an essential nutrient whose physiological importance has not yet been sufficiently recognized by many European nutrition authorities. Despite convincing evidence of its crucial role in liver lipid export, one-carbon metabolism, cell membrane ...
Nikolaus Rittenau, Klaus Günther
doaj   +1 more source

Barriers and facilitators for adequate calcium intake during pregnancy: A mixed methods study

open access: yesPregnancy Hypertension
This study evaluates the effectiveness of calcium supplementation as a preventive measure for pregnant women with insufficient calcium intake, examining adherence to the recommended 1000 mg daily intake and identifying influencing factors.A survey (Expect cohort II, n = 823) evaluated calcium adherence among pregnant women, followed by interviews with ...
Mesters, I   +6 more
openaire   +2 more sources

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