Results 191 to 200 of about 571,955 (206)

Intake of vitamin D and risk of type 1 diabetes: a birth-cohort study

Lancet, The, 2001
Elina Hypponen, Marjo-Riitta Jarvelin, Suvi M Virtanen   +2 more
exaly  

Vascular Access in Oncology Patients

Ca-A Cancer Journal for Clinicians, 2008
Maurizio A Gallieni, Mauro Pittiruti, Roberto Biffi   +2 more
exaly  

An Adequate Intake of Iodine in Pregnancy: Better Safe than Sorry

The American Journal of Clinical Nutrition, 2023
openaire   +2 more sources

Trace Element Intake in Europe: Safe and Adequate?

1998
openaire   +3 more sources

Adequate calcium intake during long periods improves bone mineral density in healthy children. Data from the Childhood Obesity Project

Clinical Nutrition, 2018
Marta Zaragoza-Jordana, Natalia Ferré, Veronica Luque   +2 more
exaly  

Adequate energy‐protein intake is not enough to improve nutritional and metabolic status in muscle‐depleted patients with chronic heart failure

European Journal of Heart Failure, 2008
Alessandra Gualco, Manuela Verri, Evasio Pasini   +2 more
exaly  

DOES FRUIT AND VEGETABLE INTAKE PROTECT AGAINST CANCER?

Ca-A Cancer Journal for Clinicians, 2005
exaly  

Inadequate Iodine Intake in Population Groups Defined by Age, Life Stage and Vegetarian Dietary Practice in a Norwegian Convenience Sample

Nutrients, 2018
Anne Lise Brantsæter, Helle K Knutsen, Helle Margrete Meltzer   +2 more
exaly  

Lactose Intolerance and Bone Health: The Challenge of Ensuring Adequate Calcium Intake

Nutrients, 2019
Joanna K Hodges, Sisi Cao, Dennis P Cladis   +2 more
exaly  

[Does decreasing salt consumption endanger adequate iodine intake?].

Duodecim; laaketieteellinen aikakauskirja, 1983
A, Nissinen, O, Lindqvist, T, Eronen, P, Pietinen, P, Puska   +4 more
openaire   +1 more source