Results 31 to 40 of about 1,428 (167)

Successional and native forests predict the occurrence and infection status of Chagas disease vectors in Panama

Journal of Applied Ecology, Volume 63, Issue 1, January 2026.
Findings here show that successional forest predicts greater kissing bug infestation risk in palm trees, whereas native forest predicts lower kissing bug occurrence but greater infection with T. cruzi. These insights can guide land use planning towards vegetation management practices that help minimize T. cruzi transmission risks for rural communities.
Juliana Hoyos, Azael Saldaña, Sonia Altizer, Vanessa Pineda, Kadir Gonzalez, Jose E. Calzada, Raissa Nogueira de Brito, Susan Tanner, Daniel Mendieta, Alberto Cumbrera, Nicole L. Gottdenker   +10 more
wiley   +1 more source

Glyphosate em mistura com herbicidas alternativos para o manejo de plantas daninhas Glyphosate combined with alternative herbicides for vegetation management

Planta Daninha, 2001
O uso intensivo de glyphosate como herbicida não-seletivo tem selecionado espécies de plantas daninhas tolerantes. Dessa forma, é importante que sejam estudadas misturas de tanque com herbicidas de mecanismos de ação alternativos e que apresentem efeitos
P.A. Monquero, P.J. Christoffoleti, C.T.D. Santos   +2 more
doaj   +1 more source

Evaluating protected areas’ coverage of threats to terrestrial biodiversity

Conservation Biology, Volume 39, Issue 6, December 2025.
Abstract Protected areas (PAs) are vital for biodiversity conservation and have expanded globally. However, increasing pressures on biodiversity make it difficult to achieve conservation goals. Using threat probability maps based on the International Union for Conservation of Nature Red List and the World Database of Protected Areas, we analyzed the ...
Katherine Pulido‐Chadid, Carsten Rahbek, Jonas Geldmann   +2 more
wiley   +1 more source

How do drought and elevated temperatures influence CO2 fertilization effects on tree seedling performance? A global meta‐analysis

Journal of Ecology, Volume 113, Issue 10, Page 2875-2888, October 2025.
These results suggest that the fertilization effect of CO2 at the seedling stage may be limited when additional environmental stressors, such as drought, are present. The combined effect of drought, temperature and CO2 mainly resulted in additive effects, where each stressor independently influences plant performance rather than interacting to amplify ...
María Natalia Umaña, Sara Thiessen, Tomás Fuentes‐Rohwer, Hitaishi Desai, Inés Ibáñez   +4 more
wiley   +1 more source

Evaluación de dos complejos enzimáticos (fitasa y celulasa) en la alimentación de pollos Broiler

Revista Arbitrada Interdisciplinaria Koinonía, 2019
El estudio se realizó para determinar el efecto aditivo de dos complejos enzimáticos (fitasa y celulasa) en la alimentación de pollos broiler y su influencia en la ganancia de peso a los 45 días.
Walter Efrain Castro Guaman, Raúl Lorenzo González Marcillo, Angela Edith Guerrero Pincay, Tito Laban Vargas Fernandez   +3 more
doaj   +1 more source

Environmental and human factors shape the trophic ecology of a widespread marine predator

Journal of Animal Ecology, Volume 94, Issue 9, Page 1784-1799, September 2025.
Our study reveals how environmental factors and fishing pressure influence swordfish diet, highlighting trophic shifts under future climate scenarios. We provide a novel framework to strengthen our ability to plan for and manage the redistribution of species under global change ensuring that the energetic needs of predators are met.
Elena Fernández‐Corredor, Alba Fuster‐Alonso, Francisco Ramírez, Joan Giménez, Salvador García‐Barcelona, David Macías, Marta Coll, Joan Navarro   +7 more
wiley   +1 more source

Chemical and microbiological changes and aerobic stability of marandu grass silages after silo opening Alterações químicas e microbiológicas de silagens de capim-marandu após a abertura dos silos

Revista Brasileira de Zootecnia, 2009
This trial had the objective of characterizing the microbial population and evaluating the aerobic stability of Marandu grass silages with pelleted citrus pulp (PCP). The collected forage was submitted to the following treatments: Silage of Marandu grass;
Thiago Fernandes Bernardes, Ricardo Andrade Reis, Rafael Camargo do Amaral   +2 more
doaj   +1 more source

Rapid Ocean Warming Drives Sexually Divergent Habitat Use in a Threatened Predatory Marine Ectotherm

Global Change Biology, Volume 31, Issue 7, July 2025.
How ectothermic, mobile marine predators are responding to climate change is uncertain due to lack of species‐specific data, which can mask the true impact of this threat. We investigate the impact of environmental conditions and thermal extremes on the behavior and distribution of angelsharks, a highly threatened elasmobranch of global conservation ...
Lucy R. Mead, Adam Piper, David Jiménez Alvarado, Eva Meyers, Joanna Barker, Hector Toledo‐Padilla, Edy Herraiz, Alberto F. Campoamor, Michael Sealey, Maria Belén Caro, Tomàs Bañeras, Charlotte Pike, Matthew Gollock, Felipe Ravina‐Olivares, David M. P. Jacoby   +14 more
wiley   +1 more source

Partial Replacement of Cassava Starch With Peruvian Maca Flour in Mortadella: Innovation in Functional Meat Products With Clean‐Label Potential

Journal of Food Science, Volume 90, Issue 6, June 2025.
ABSTRACT This study explored the partial substitution of cassava starch with Peruvian maca flour in mortadella formulations, aiming to develop a healthier, clean‐label meat product by increasing antioxidant activity and reducing synthetic additives.
Natália da Silva Leitão Peres, Leticia Cabrera Parra Bortoluzzi, Flávia Aparecida Reitz Cardoso, Renata Hernandez Barros Fuchs, Nathália Letícia Hernandez Brito, Sahra Gadia Trelha, Leila Larisa Medeiros Marques, Anielle de Oliveira, Evandro Bona, Adriana Aparecida Droval   +9 more
wiley   +1 more source

Aditivos em produtos cárneos embalados

Brazilian Journal of Food Research, 2022
as últimas décadas, houve um aumento no consumo de alimentos de fácil preparo e fácil consumo, em que, na sua maioria, constituem-se de produtos processados ou ultraprocessados. Nestes alimentos é frequente a utilização industrial de aditivos alimentares com objetivo técnico ou sensorial.
Bruna Castro Porto, Alessandra Cristina Gomes Reis, Fabiany Peito Pinho, Jeovanna Francielle Almeida   +3 more
openaire   +1 more source