Results 91 to 100 of about 5,177 (169)

Quantification of the Carboxylated LGD‐4033 Long‐Term Metabolite in Human Micro‐Dose Excretion Study Urine Samples

open access: yesDrug Testing and Analysis, Volume 18, Issue 10, Page 1321-1327, October 2026.
A validated LC‐HRMS/MS method enabled the first quantitative determination of the LGD‐4033 long‐term metabolite (M5‐b) in urine following controlled micro‐dose administration. The generated urinary reference data support the interpretation of adverse analytical findings and anti‐doping result management. ABSTRACT Selective androgen receptor modulators (
Panagiotis Sakellariou   +7 more
wiley   +1 more source

NIRS Coupled With Machine Learning Algorithms for the Authentication and Quality Assessment of Indigenous Cattle and Buffalo Meat

open access: yeseFood, Volume 7, Issue 5, October 2026.
Portable NIRS combined with machine learning enabled rapid and accurate authentication of cattle and buffalo meat. Optimized models (XGBoost, CNN) achieved > 98% accuracy, while SHAP revealed key spectral regions. This dual approach offers a field‐ready, reagent‐free tool for fraud prevention and traceability. ABSTRACT Ensuring the authenticity of high‐
Dip Ghosh, Raad Al Deen, Md. Abul Hashem
wiley   +1 more source

Meat Freshness Monitoring in the Modern Supply Chain: Analytical Advances, Smart Packaging, and Digital Integration

open access: yesFood Science &Nutrition, Volume 14, Issue 10, October 2026.
Meat freshness monitoring is illustrated as an integrated system that links spoilage mechanisms to advanced detection and digital technologies. Microbial activity, enzymatic degradation, and chemical oxidation generate measurable changes in meat quality.
Md Abu Rayhan   +4 more
wiley   +1 more source

Plant Part–Specific Differences in Ashwagandha (Withania somnifera): A Comparative Evaluation of Root and Leaf Evidence for Safety and Regulation [PDF]

open access: yesFood Sci Nutr
This review contrasts the root and leaf of Withania somnifera (ashwagandha) across phytochemistry, clinical evidence, and regulatory context. Root preparations are dominated by withanolide A, D, and glyco‐withanolides, with multiple randomized controlled trials supporting reductions in stress, anxiety, and insomnia alongside a favorable safety profile.
Dutta A, Gupta J.
europepmc   +2 more sources

Hong Kong Poison Information Centre: Annual report 2022

open access: yesHong Kong Journal of Emergency Medicine, Volume 33, Issue 5, October 2026.
Abstract Background The Hong Kong Poison Information Centre (HKPIC) has been providing consultation services to healthcare professionals and collecting epidemiological data on poisoning in Hong Kong since 2005. Objective To analyse and report the poisoning data from HKPIC in 2022.
Tin Yat Anthony Chow   +4 more
wiley   +1 more source

Total monomeric anthocyanin concentration estimation of red wines based on color data using multivariate statistical analysis and machine learning

open access: yesJournal of the Science of Food and Agriculture, Volume 106, Issue 13, Page 7958-7967, October 2026.
Abstract BACKGROUND Red wine is a high‐value grape derivative containing complex chemical compounds that dictate its quality. Qualitative and quantitative determination of these compounds is essential for standardizing and classifying the product. This proof‐of‐concept study integrates chemometric methods and machine learning algorithms to establish ...
Emirhan Atlayan   +2 more
wiley   +1 more source

A Green Sample Preparation Procedure for Determining Proline in Honey and Wine by Visible Molecular Absorption Spectrophotometry After Microwave‐Assisted Derivatization

open access: yesChemistrySelect, Volume 11, Issue 38, 13 October 2026.
A green, simple, and rapid method quantifies proline in wine and honey. Microwave‐assisted derivatization and ultrasonic cooling drastically reduced reaction and cooling times. The validated spectrophotometric method shows high accuracy (95.7%–109.4% recovery) and is an eco‐friendly alternative, confirmed by the AGREEPrep (Analytical GReenness metric ...
Amanda de Aguiar Barreto   +6 more
wiley   +1 more source

Cuttings, Combings, Fettlings and Flock: Gender and Australian Wool ‘Waste’, 1900–1950

open access: yesGender &History, Volume 38, Issue 3, Page 859-869, October 2026.
ABSTRACT As Australia's wool industry produced vast amounts of fine fleece from the nineteenth century, the wool processing and clothes manufacturing industries generated waste – products like cuttings, combings, fettlings and flock. Salvaged and then sold to waste merchants, these and other materials had a second life.
Lorinda Cramer
wiley   +1 more source

Rapid Physicochemical Screening of Parboiled Rice Using VNIR–SWIR Spectroscopy and Chemometrics

open access: yesJournal of Food Science, Volume 91, Issue 10, October 2026.
ABSTRACT Efficient quality assessment of parboiled rice is important for industrial processing, but conventional analytical procedures are often time‐consuming, reagent‐intensive, and destructive. This study evaluated VNIR–SWIR spectroscopy combined with chemometric modeling for the rapid prediction of moisture, starch, protein, lipids, fiber, and ash ...
Nairiane dos Santos Bilhalva   +6 more
wiley   +1 more source

Trends in new psychoactive substance poisonings in the Netherlands: A 14‐year retrospective analysis (2012–2025)

open access: yesAddiction, Volume 121, Issue 10, Page 2822-2832, October 2026.
Abstract Background and aims Data on the presence of new psychoactive substances (NPS) mainly originate from drug‐checking, law enforcement and wastewater analysis sources, while data on NPS poisonings are scarce. In Europe, the documented incidence rate of NPS poisonings is highest in the Netherlands.
Johanna J. Nugteren‐van Lonkhuyzen   +5 more
wiley   +1 more source

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