Results 151 to 160 of about 109,271 (355)

Nanophotonic Biosensors and the Paradigm of Trans‐Scale Autonomous Bio‐Integrated Diagnostics for Addressing Health Complexities

open access: yesElectron, EarlyView.
Physics‐driven advances in optical nanobiosensors for rapid, miniaturized, and point‐of‐care diagnostics for next‐generation decentralized and personalized healthcare based on sensor intelligence. ABSTRACT Public health emergencies and the escalating burden of chronic diseases necessitate a paradigm shift from centralized laboratory testing to rapid ...
Vishal Chaudhary   +5 more
wiley   +1 more source

The fate of sulfamethoxazole and trimethoprim in a micro-aerated anaerobic membrane bioreactor and the occurrence of antibiotic resistance in the permeate [PDF]

open access: diamond, 2023
Antonella L. Piaggio   +6 more
openalex   +1 more source

Finalisation of the European Approach to Assess the Fire Performance of Facades—Brief Information on the Outcome of the Project

open access: yesFire and Materials, EarlyView.
ABSTRACT This research was conducted within the framework of project SI2.825082, funded by the European Commission—DG GROW. The project's objective was to finalise a European approach for assessing the fire performance of façades under medium and large fire exposure conditions.
Péter Tóth   +7 more
wiley   +1 more source

Some electrochemical aspects of the Becher process

open access: yes, 1997
The Becher process is used to upgrade ilmenite (~60% TiO2) to synthetic rutile (92-95% TiO2). Reduced ilmenite (FeTiO2) is an intermediate mineral product and the industrial process whereby metallic iron is corroded from the TiO2 matrix (leaving ...
Marinovich, Yadran
core  

Studies on the Nutritional, Functional, Textural, and Sensory Characteristics of Finger and Barnyard Millet‐Incorporated Nuggets

open access: yesFood Chemistry International, EarlyView.
The graphic illustrates the development of nuggets traditionally known as “wari” prepared with whole green grams and composite flour barnyard millet var. (PRJ‐1) and finger millet var. (VL‐M‐380) in a 1:1 ratio. The addition of millet significantly improved the nutritional value of nuggets, providing higher levels of protein, carbohydrates, fiber ...
Payal Chauhan, Mahesh Gupta
wiley   +1 more source

Aeration at WWTP´s.

open access: yes, 2015
The work is focused on aeration to the WWTP. It prepared an overview of processes and technologies, particularly with respect to new types of mobile devices aeration.
Ondráček, Martin
core   +1 more source

Pasture Aeration

open access: yes, 2009
SS-AGR-321, a 2-page illustrated fact sheet by Joao Vendramini and Maria Silveira, presents the results of research conducted at the Range Cattle Research and Education Center in Ona to test the efficiency of aeration in increasing forage production on ...
Joao Vendramini, Maria Silveira
core  

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