Results 161 to 170 of about 109,271 (355)

Structural and Functional Stability of Natural Actomyosin From Freshwater Snail (Bellamya bengalensis): Unraveling Thermal and pH Effects

open access: yesFood Chemistry International, EarlyView.
Natural actomyosin from B. bengalensis exhibited maximum solubility (∼69.9%) at 40°C and stability near neutral pH, with minimum solubility at pH 4. Surface hydrophobicity and emulsifying activity peaked at 50°C, whereas Ca2+‐ATPase and foaming peaked at 40°C. DSC and SDS–PAGE confirmed denaturation above 40°C.
Krishan Kumar Yadav   +7 more
wiley   +1 more source

Biopolymer composites from agri‐food wastes and by‐products: valorization, fabrication, and food related applications

open access: yesFood Biomacromolecules, EarlyView.
Agri‐food wastes and by‐products are transformed into sustainable biopolymer composites through extraction, modification, and advanced fabrication technologies. These value‐added materials exhibit enhanced mechanical, barrier, antimicrobial, and biodegradable properties, enabling applications in food packaging, edible coatings, and preservation systems
Samuel Ayofemi Olalekan Adeyeye   +1 more
wiley   +1 more source

Influence of Nanomaterials and Nanocomposites on the Nutrient Composition

open access: yesFood Safety and Health, EarlyView.
Nanomaterials and nanocomposites enhance crop nutrition and food quality by improving nutrient availability, plant uptake, and bioavailability through controlled delivery and nano‐encapsulation. Their applications in agriculture and food systems enable sustainable biofortification, improved preservation, and functional foods, while emphasizing safety ...
Akanksha Dwivedi   +4 more
wiley   +1 more source

Modeling of mixing for stirred bioreactors: 3. Mixing time for aerated simulated broths

open access: gold, 2002
Dan Caşcaval   +3 more
openalex   +2 more sources

The relationship between cellular protein content and selenium accumulation in freshwater microalgae

open access: yesIntegrated Environmental Assessment and Management, EarlyView.
Abstract Variability in the bioconcentration of selenium (Se) by primary producers at the base of the food web results in uncertainty in predictions of bioaccumulation and ecological risk to higher trophic level organisms. Water chemistry, speciation of Se, and periphyton community composition have all been suggested as factors that contribute to ...
Courtney Bogstie   +3 more
wiley   +1 more source

Impact of Irrigation Scheduling on Corn Yield and Water Balance in Sandy Soils of Central Minnesota Using the EPIC Model.

open access: yesIrrigation and Drainage, EarlyView.
ABSTRACT Efficient irrigation scheduling is critical in sandy soils to achieve optimum yield and maximum net benefit with minimum environmental concerns. The Environmental Policy Integrated Climate (EPIC) model was used to study the impacts of autoirrigation of corn on crop yield and soil water balance during 2019–2021 at −300 and −450 kPa for loamy ...
Muhammad Tahir   +3 more
wiley   +1 more source

Prediction of temperature distributions in peaked, leveled and inverted cone grain mass configurations during aeration of corn

open access: yes, 2012
Three-dimensional heat and momentum transfer for the peaked, leveled, and inverted cone grain mass configurations in a corn silo was studied with aeration airflow rate ranged from 0.26 to 0.31 m³/min-t (0.24 to 0.28 cfm/bu) using the 3D finite element ...
Lawrence, J., Maier, Dirk E.
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