Results 41 to 50 of about 9,309 (250)
Citazioni figurative nelle scenografie d’opera di Pier Luigi Pizzi [PDF]
This article examines both visual and plastic ‘quotations’ in Pier Luigi Pizzi’s operatic stage designs. A common thread across his theatre work, these references are incorporated into a wide-ranging aesthetic project in which each design is strictly ...
Cristina Barbato
doaj
Access to Finance and Innovation in the Canadian Food Processing
ABSTRACT Innovation is a presumed channel through which finance affects productivity, yet there is limited research testing the relationship between finance and innovation in the food manufacturing sector. The purpose of the paper is to explore the determinants (e.g., financing, R&D, firm size, expenditure on innovation) of the adoption of innovation ...
Getu Hailu, Deepananda Herath
wiley +1 more source
On the universality of aesthetic preference and inference: a cross-cultural (Chinese–German) study
Aesthetic preferences vary widely among individuals and across cultures. These culture-specific aesthetic preferences are reflected in the environment, artistic behaviour, and consumer choices.
Chantal A. Miller +2 more
doaj +1 more source
In Polish art history, there are two approaches to the “Arsenał” exhibition of August 1955. One, rooted in the debates around it, presents the “Arsenał” as the beginning of a political “thaw” – an act of emancipation, a demonstration of young artists ...
Jakub Dąbrowski
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Who Are the Consumers of European Farmers' Markets? A Cross‐Country Analysis
ABSTRACT With substantial growth in the number of farmers' markets (FMs) in developed countries, the number of consumers visiting FMs is also increasing. This study comparatively assesses the consumers of FMs in three European countries where FMs traditionally play a distinctive role in food supply chains.
Áron Török +6 more
wiley +1 more source
PROFICIENT MODULATION OF COMESTIBLES: AN AESTHETIC CHOICE FOR OBESE
Restriction and alteration of the comestibl es (food) are the prime modulations which are prescribed to tackle the burden of most of the lifestyle disorders especially the obesity. Obesity being the root cause of major ailments like cardiac disease, hype rtension, diabetes mellitus etc. It is essenti al to control and preclude.
Kashinath Samagandi +2 more
openaire +1 more source
ABSTRACT The origin of a product, if associated with good quality, can contribute to building a positive collective reputation, leading to a potential price premium. However, it is conceivable that a producer markets a product by evoking symbols, images, words, and values typical of places other than where it was designed or produced, creating a ...
Annalisa Caloffi +2 more
wiley +1 more source
ABSTRACT Native plants offer a variety of aesthetic (e.g., fall colour, fruit, flowers) and functional benefits (e.g., pollinator friendly, wildlife friendly, water management). How these benefits influence consumer choice and perceived value of native versus introduced plants is not well understood.
Alicia Rihn +3 more
wiley +1 more source
Les répétitifs, la machine et l’instrument
« Repetitive Music, the machine and the instrument ». The poetics of American repetitive composers Terry Riley, Steve Reich and Philip Glass are based on a specific use of musical instruments.
Johan Girard
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Exploring the Impact of Meat Alternative Labeling Regulations on the U.S. Meat Consumption Patterns
ABSTRACT The global demand for conventional meat continues to rise, but it is also associated with substantial environmental and health challenges. In response, meat alternatives have gained popularity, sparking debates over meat alternative labeling regulations. This study investigates the effects of meat alternative labeling regulations in the United
Jeong Hun Ji, Sang Hyeon Lee
wiley +1 more source

