Results 211 to 213 of about 50,477 (213)
Some of the next articles are maybe not open access.
Climate change associated effects on grape and wine quality and production
Food Research International, 2010exaly
Demonstrating the efficiency of sulphur dioxide replacements in wine: A parameter review
Trends in Food Science and Technology, 2015exaly
Tasting tasteful flavors:on Andrea Borghini & Tommaso Piazza: ”The Aesthetic Properties of Wine”
2018openaire +1 more source

